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5-Ingredient Fresh and Easy Cookbook: 90+ Recipes for Busy People Who Love to Eat Well Paperback – Illustrated, 24 December 2019

4.2 out of 5 stars 566 ratings

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Product details

  • Publisher : Rockridge Press; Illustrated edition (24 December 2019)
  • Language : English
  • Paperback : 188 pages
  • ISBN-10 : 164611003X
  • ISBN-13 : 978-1646110032
  • Dimensions : 19.05 x 1.52 x 23.37 cm
  • Customer Reviews:
    4.2 out of 5 stars 566 ratings

Product description

Review

"This cookbook is perfect for people who are short on time but love eating delicious food. Sheila Thigpen has included a wide range of 5-ingredient creative recipes with fresh and easy-to-find ingredients including some one-pot, make-ahead, and even no-cook dishes."--Lisa Huff, author of Kid Chef Bakes and SnappyGourmet.com

"I've had the pleasure of knowing Sheila Thigpen for nearly twenty years, and I can assure you that there are very few other people I'd trust to deliver fast, easy, and tasty dinners to the table. Sheila has an innate understanding of practical, time-saving techniques that home cooks are certain to appreciate."--Phillip Rhodes, Executive Managing Editor, Garden & Gun, and co-author of The Southerner's Cookbook

"Sheila Thigpen has combined her life experiences and passions as a food blogger and photographer to plate the perfect collection of ingredient-efficient recipes designed for the modern lifestyle. No matter your skill level in the kitchen, you'll find her authentic approach invaluable. With over 90 user-friendly recipes and a wealth of chef-inspired tips, her book will quickly become a staple in your meal-prep repertoire."--Chef Kevin Green, Personal Chef and Culinary Instructor

About the Author

SHEILA THIGPEN, a resident of Knoxville, TN, is the creator of the blog, Life, Love, and Good Food (lifeloveandgoodfood.com). Sheila retired from a long publishing career to focus on her passions--creating and sharing good food, photography, and blogging. The popular, growing food blog inspires home chefs to spend more time in the kitchen--and around the family dinner table.

Customer reviews

4.2 out of 5 stars
4.2 out of 5
566 global ratings
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Top review from Australia

Reviewed in Australia on 16 March 2020
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Top reviews from other countries

Janet baalham
5.0 out of 5 stars Tasty lots of useful tips
Reviewed in the United Kingdom on 1 January 2020
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Frank E. Trinkle
3.0 out of 5 stars Good, not great. Relatively easy recipes but would be better with pictures.
Reviewed in the United States on 7 December 2019
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112 people found this helpful
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The Hardin Family
3.0 out of 5 stars Misleading Book Title
Reviewed in the United States on 28 December 2019
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36 people found this helpful
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Amazon Customer
5.0 out of 5 stars Best Cookbook for the Modern Lady
Reviewed in the United States on 23 January 2020
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20 people found this helpful
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Pam
2.0 out of 5 stars A Beginner’s Book
Reviewed in the United States on 20 December 2019
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15 people found this helpful
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