

Flip to back
Flip to front
Follow the Author
Something went wrong. Please try your request again later.
OK
America's Best Breakfasts: Favorite Local Recipes from Coast to Coast Paperback – Illustrated, 15 April 2016
by
Lee Brian Schrager
(Author)
See all formats and editions
Hide other formats and editions
Amazon Price
|
New from | Used from |
Paperback, Illustrated
"Please retry"
|
—
|
$23.68 | — |
Get 90 days FREE of Amazon Music Unlimited
with the purchase of any eligible product. Shop now
Customers who bought this item also bought
Page 1 of 1 Start overPage 1 of 1
- Chaat: Recipes from the Kitchens, Markets, and Railways of IndiaHardcover
- The Flavor Equation: The Science of Great Cooking Explained + More Than 100 Essential RecipesHardcover
- Cravings: Hungry for More: Hungry for MoreHardcover
- Golden: Sweet & Savory Baked Delights from the Ovens of London's Honey & Co.Hardcover
- Let Me Feed You: Everyday Recipes Offering the Comfort of HomeHardcover
Customers who viewed this item also viewed
Page 1 of 1 Start overPage 1 of 1
- Half Baked Harvest Super Simple: More Than 125 Recipes for Instant, Overnight, Meal-Prepped, and Easy Comfort FoodsHardcover
- CravingsHardcover
- Fried & True: More than 50 Recipes for America's Best Fried Chicken and Sides: A CookbookPaperback
- Sababa: Fresh, Sunny Flavors From My Israeli Kitchen: A CookbookHardcover
- Modern Comfort Food: A Barefoot Contessa CookbookHardcover
- The Pepper Thai Cookbook: Family Recipes from Everyone's Favorite Thai MomHardcover
Start reading America's Best Breakfasts on your Kindle in under a minute.
Don't have a Kindle? Get your Kindle here, or download a FREE Kindle Reading App.
Don't have a Kindle? Get your Kindle here, or download a FREE Kindle Reading App.
Save on selected Bestselling Children's books.
Includes Bluey, Peter Rabbit, Spot, Peppa Pig, Roald Dahl and more. Click to explore.
Product details
- Publisher : CROWN; Illustrated edition (15 April 2016)
- Language : English
- Paperback : 240 pages
- ISBN-10 : 0553447211
- ISBN-13 : 978-0553447217
- Dimensions : 20.32 x 1.78 x 23.11 cm
-
Best Sellers Rank:
259,833 in Books (See Top 100 in Books)
- 188 in Breakfast Cooking (Books)
- 197 in Restaurants & Pubs for Travellers
- 465 in Biscuit, Muffin & Scone Baking
- Customer Reviews:
Product description
Review
Biscuits, grits, and migas all appear in this ode to great restaurant morning meals. --Entertainment Weekly I made the mistake of reading America's Best Breakfasts early one morning. The temptation was to board the subway and go straight to Russ & Daughters Cafe on Orchard Street. The book includes their recipe for potato latkes along with an appetizing photograph of the crisp latkes together with small bowl of pink salmon caviar pearls and creme fraiche. Indeed, I'm growing despondent with hunger just writing about the dish. --Ralph Gardner, Jr., The Wall Street Journal America's Best Breakfasts features the charming back stories of and recipes from some of the hottest and most iconic diners and eateries across the country. --InStyle Part guidebook, part cookbook, this tome highlights the best spots nationwide to indulge in the most important meal of the day. --New York Post Recipes, like for lobster scramble eggs from Connie and Ted's in West Hollywood, California, give practical advice for bringing the dishes from page to table. --Miami Herald They don't call it the most important meal of the day for nothing. This gorgeous book celebrates how our country wakes up--from shrimp and grits in Charleston, South Carolina, to croque monsieur sandwiches at San Francisco's Tartine bakery. --PureWow These books make you want to eat your way through the land of the free . . . Chefs are embracing the art of breakfast, and food festival founder Lee Schrager and writer Adeena Sussman tour the country for America's Best Breakfasts, detailing regional specialities and local hot spots. --Tasting Table Make the best breakfasts from diners and eateries all over the United States without the hassle of a road trip. --Chowhound America's Best Breakfasts was a huge success, you could tell by how tight my pants felt post morning session. I can only imagine if there were full size portions... I look forward to seeing what Lee Schrager does next! --Little Moments of Happiness
Book Description
If there's one meal of the day Americans get passionate about--no matter where they're from in this great land--it's breakfast with all the fixings. Here is a cookbook with the best and most delicious recipes from coast to coast- a foodie roadtrip of 50 great ways to rise and dine.
About the Author
LEE BRIAN SCHRAGER is the founder and director of the Food Network & Cooking Channel South Beach and New York City Wine & Food Festivals. He is also the vice president of corporate communications and national events at Southern Wine & Spirits of America and the author of Fried and True and The Food Network South Beach Wine & Food Festival Cookbook. A graduate of the Culinary Institute of America, Lee has appeared on Today and Rachael Ray, and serves on the board of directors for the Food Bank of New York City. He lives in Miami and New York City. ADEENA SUSSMAN is a cookbook writer and recipe authority. In addition to this book she also collaborated with Lee Schrager on Fried and True, and is the coauthor of many other cookbooks. Her work has also been published in Food & Wine, The Wall Street Journal, Martha Stewart Living, Every Day with Rachael Ray, and on Epicurious and Food Republic.
Customer reviews
4.3 out of 5 stars
4.3 out of 5
23 global ratings
How are ratings calculated?
To calculate the overall star rating and percentage breakdown by star, we don’t use a simple average. Instead, our system considers things like how recent a review is and if the reviewer bought the item on Amazon. It also analyses reviews to verify trustworthiness.
Top reviews from other countries

Jean-Jacques Petel
5.0 out of 5 stars
Five Stars
Reviewed in Canada on 5 August 2016Verified Purchase
Je suis satisfait de ce livre
Report abuse

Eric P.
5.0 out of 5 stars
Best Morning Glory muffin by Cindy Lou from cindylouscookies.com.
Reviewed in the United States on 19 September 2016Verified Purchase
Cindy Lou from Cindy Lou's Cookies is featured in this book as having the best Morning Glory muffin in the US. She also has the most delicious cookies you've ever tasted. She's based in Miami FL. Her website is cindylouscookies.com.
One person found this helpful
Report abuse

Paul G
4.0 out of 5 stars
Get ya one
Reviewed in the United States on 20 March 2018Verified Purchase
Nice book to add to a collection and there’s some good recipes too.

Amazon Customer G iso
5.0 out of 5 stars
Great breakfast book.
Reviewed in the United States on 26 April 2018Verified Purchase
Great breakfast book. So many different take of morning food.

Susan
5.0 out of 5 stars
This is simply fun to read and makes me want to take a ...
Reviewed in the United States on 5 July 2016Verified Purchase
This is simply fun to read and makes me want to take a road trip! Probably easier to repeat the recipes in my own kitchen, but I like to dream.
2 people found this helpful
Report abuse