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101 Asian Dishes You Need to Cook Before You Die: Discover a New World of Flavors in Authentic Recipes by [Jet Tila]

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101 Asian Dishes You Need to Cook Before You Die: Discover a New World of Flavors in Authentic Recipes Kindle Edition

4.7 out of 5 stars 2,213 ratings

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Length: 368 pages Word Wise: Enabled Enhanced Typesetting: Enabled
Page Flip: Enabled Language: English
  • Due to its large file size, this book may take longer to download

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Review

"This is the most practical guide to getting Asian flavors on the plate that I've ever seen."
--Alton Brown

"Finally! A cookbook that takes authentic Asian flavors and turns it on its head. Jet Tila has the LA kitchen cred to help you turn out unexpected, explosive flavors from his palate to your table. Jet is my Asian food guide. Now he can be yours."
--Bobby Flay

"If you're looking to get down on some real deal Asian flavors, you gotta check out this book. Chef Jet not only knows what truly badass recipes are, he guides you through them in a way that only he could. This ain't your grandma's Asian cookbook!"
--Guy Fieri

"This is the Asian cookbook that everyone needs from my friend and ultimate authority Jet Tila. His pedigree, passion and experience make him the ultimate authority in his field."
--Alex Gaurnaschelli

"Chef and media personality Jet Tila presents an inspiring collection of classic Asian dishes as well as novel riffs on them. Readers of all skill levels and heat tolerances will appreciate Tila's instructions, which emphasize flavor without calling for hours of prep or multiple trips to specialty stores."
--Publishers Weekly

"Jet's charm and easy going way dispel his amazing depth of knowledge of Asian foods and ingredients. He has a true lineage of cooking in his blood and it shows in these pages. 101 Asian Recipes You Need to Cook Before You Die is a book that is authentic, yet approachable. He's a trustworthy guy that I go to for great eats and questions. This book is one of my kitchen staples."
--Scott Conant

"I truly admire Jet's enthusiasm for Asian flavors and love of street food. Passion is the key to good cooking and he has it! Wait until you get in and try some of these dishes. Jet gives you the guidelines and encouragement to do just that. Keep cooking and having fun!"
--Susan Feniger

"From rice to meats to soup to vegetables, Chef Jet takes the mystery out of Asian cooking and, I promise, you will blow yourself away from the very first recipe you try."
--Duff Goldman

"I had never cooked. In one week, Jet got me to a level where I could compete (and come in second) on a cooking show with Rachel Ray. Cooking, teaching and writing . . . three unrelated skills and Jet has all of them in spades."
--Penn Jillette

--This text refers to an alternate kindle_edition edition.

From the Publisher

Chef Jet Tila is a nationally-known chef and media personality. He is the executive chef of two Thai restaurants—The Charleston and Pakpao Thai. He’s competed on <i>Iron Chef America</i>, he has appeared on <i>Chopped</i> and <i>The Best Thing I Ever Ate</i>, and he is currently a judge on <i>Cutthroat Kitchen</i>. He has a devoted following through his website (chefjet.com) and social media, with over 118k followers on Facebook. He lives with his wife in Los Angeles, California. --This text refers to an alternate kindle_edition edition.

Product details

  • ASIN : B01MPZIT2Q
  • Publisher : Page Street Publishing (27 June 2017)
  • Language: : English
  • File size : 231905 KB
  • Text-to-Speech : Enabled
  • Screen Reader : Supported
  • Enhanced typesetting : Enabled
  • X-Ray : Enabled
  • Word Wise : Enabled
  • Print length : 368 pages
  • Customer Reviews:
    4.7 out of 5 stars 2,213 ratings
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Customer reviews

4.7 out of 5 stars
4.7 out of 5
2,213 global ratings
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Top reviews from Australia

Reviewed in Australia on 20 August 2017
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4 people found this helpful
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Reviewed in Australia on 24 June 2019
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Top reviews from other countries

countessofmasa
5.0 out of 5 stars very practical, successful recipes
Reviewed in the United Kingdom on 16 June 2020
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2 people found this helpful
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PrintGirl
5.0 out of 5 stars Simple, easy & tasty recipes
Reviewed in the United Kingdom on 13 June 2020
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One person found this helpful
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MrB
4.0 out of 5 stars Great Recipes but watch for cups and metric quantity errors
Reviewed in the United Kingdom on 23 September 2020
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Banbury Shopper
5.0 out of 5 stars A must for every kitchen
Reviewed in the United Kingdom on 10 October 2019
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L J Bryden
5.0 out of 5 stars Arrived quickly
Reviewed in the United Kingdom on 24 November 2019
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