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Bar Book: Elements of Cocktail Technique Hardcover – Illustrated, 2 June 2014

4.8 out of 5 stars 602 ratings

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Frequently bought together

  • Bar Book: Elements of Cocktail Technique
  • +
  • The The Ultimate Bar Book: The Comprehensive Guide to Over 1,000 Cocktails (Cocktail Book, Bartender Book, Mixology Book, Mixed Drinks Recipe Book): The Comprehensive Guide to over 1,000 Cocktails
  • +
  • The 12 Bottle Bar: A Dozen Bottles. Hundreds of Cocktails. A New Way to Drink.
Total Price: $112.94
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Product details

  • ASIN : 145211384X
  • Publisher : Chronicle Books; Illustrated edition (2 June 2014)
  • Language : English
  • Hardcover : 288 pages
  • ISBN-10 : 9781452113845
  • ISBN-13 : 978-1452113845
  • Dimensions : 17.78 x 2.54 x 24.13 cm
  • Customer Reviews:
    4.8 out of 5 stars 601 ratings

Product description

Review

"...my favorite drinks book of the year is The Bar Book: Elements of Cocktail Technique. Mr. Morgenthaler, a well-regarded Portland, Ore.-based bartender and blogger, notes that a great cocktail requires a combination of three elements: recipe, ingredient and technique. He admits that the first two have been well-plumbed in existing books, then lasers in on the third. Just learning how to make his ingenious but simple "MacGyver Centrifuge" with cheesecloth and a salad spinner to filter fruit juices is nearly worth the cover price." - Wayne Curtis, The Wall Street Journal---

"An accessible but sophisticated primer that could render the rest of the cocktail library obsolete." - Library Journal---

"Jeffrey Morgenthaler is our kind of guy; an obsessive practitiioner of lost arts and an inventor in his own right." - from Playboy---

About the Author

Jeffrey Morgenthaler is an award-winning bartender and blogger who manages the bar at Clyde Common in Portland, Oregon.

Martha Holmberg is the author of Modern Sauces and Crêpes.

Customer reviews

4.8 out of 5 stars
4.8 out of 5
602 global ratings
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Top review from Australia

Reviewed in Australia on 10 February 2020
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Top reviews from other countries

NYRangers
4.0 out of 5 stars The basics done well
Reviewed in the United Kingdom on 17 January 2019
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One person found this helpful
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Natalie Diaper
5.0 out of 5 stars Excellent book for new or experienced bartenders
Reviewed in the United Kingdom on 30 August 2015
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One person found this helpful
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Mr. A. Thurlow
5.0 out of 5 stars Five Stars
Reviewed in the United Kingdom on 12 October 2018
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Auberoque
5.0 out of 5 stars Five Stars
Reviewed in the United Kingdom on 10 August 2018
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John Bedford
5.0 out of 5 stars but great information on technique
Reviewed in the United Kingdom on 17 April 2018
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