Download the free Kindle app and start reading Kindle books instantly on your smartphone, tablet or computer – no Kindle device required. Learn more

Read instantly on your browser with Kindle Cloud Reader.

Using your mobile phone camera, scan the code below and download the Kindle app.

QR code to download the Kindle App

Enter your mobile phone or email address

Processing your request...

By pressing ‘Send link’, you agree to Amazon's Conditions of Use.

You consent to receive an automated text message from or on behalf of Amazon about the Kindle App at your mobile number above. Consent is not a condition of any purchase. Message and data rates may apply.

Flip to back Flip to front
Listen Playing... Paused   You're listening to a sample of the Audible audio edition.
Learn more

Follow the Author

Something went wrong. Please try your request again later.


A Field Guide to the Yettie: America's Young, Entrepreneurial Technocrats Paperback – 1 November 2000

3.0 out of 5 stars 1 rating

Amazon Price
New from Used from
Paperback
$36.95
The new series from Matilda’s captain Sam Kerr
Discover the new books by Soccer superstar Sam Kerr. Perfect for sports lovers and readers aged 7 and up, the Kicking Goals series is out now. Buy now.

Audible - 3 months for 99c
Limited time offer. T&C apply. Click to learn more > Learn more >

Product details

  • Publisher ‏ : ‎ Miramax (1 November 2000)
  • Language ‏ : ‎ English
  • Paperback ‏ : ‎ 150 pages
  • ISBN-10 ‏ : ‎ 0786886099
  • ISBN-13 ‏ : ‎ 978-0786886098
  • Dimensions ‏ : ‎ 15.88 x 1.27 x 23.5 cm
  • Customer Reviews:
    3.0 out of 5 stars 1 rating

About the author

Follow authors to get new release updates, plus improved recommendations.
Brief content visible, double tap to read full content.
Full content visible, double tap to read brief content.

Sam Sifton is the food editor of The New York Times and the founding editor of NYT Cooking, the newspaper's digital cookbook and home cooking site. He is also a columnist at The New York Times Magazine. He has worked in many different leadership capacities at The Times, running desks as varied as Arts and National news. He also served as the restaurant critic.

Customer reviews

3.0 out of 5 stars
3 out of 5
1 global rating
5 star 0% (0%) 0%
4 star 0% (0%) 0%
3 star
100%
2 star 0% (0%) 0%
1 star 0% (0%) 0%

Review this product

Share your thoughts with other customers

Top reviews from Australia

There are 0 reviews and 0 ratings from Australia

Top reviews from other countries

D. E. Trooskin-zoller
3.0 out of 5 stars fun, but no 'Preppy Handbook'
Reviewed in the United States on 28 December 2000
Verified Purchase