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Customer reviews

4.7 out of 5 stars
4.7 out of 5
358 global ratings
5 star
82%
4 star
10%
3 star
6%
2 star
1%
1 star
1%
From Freezer to Table: 75+ Simple, Whole Foods Recipes for Gathering, Cooking, and Sharing: A Cookbook

From Freezer to Table: 75+ Simple, Whole Foods Recipes for Gathering, Cooking, and Sharing: A Cookbook

byPolly Conner
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From Australia

Anna
5.0 out of 5 stars Highly recommend this book
Reviewed in Australia on 13 November 2020
Verified Purchase
Awesome book! Easy recipes that will quickly become family favourites. I highly recommend it.
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From other countries

Michael Mason
5.0 out of 5 stars good easting
Reviewed in the United Kingdom on 8 February 2018
Verified Purchase
tasty meals.
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Melanie D.
5.0 out of 5 stars Tasty recipes
Reviewed in Canada on 13 February 2021
Verified Purchase
I've tried several recipes from this book and all of them have been delicious. It's satisfying to eat a home cooked meal on a week night with minimal effort.
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Charlene Bunse
5.0 out of 5 stars Best Purchase!
Reviewed in Canada on 3 May 2020
Verified Purchase
I’ve tried more than half the recipes and have loved every one of them! Excellent purchase, highly recommend. The freezing instructions are so simple to follow. The flavour of the food is delicious. Just love this book!
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Amazon Customer
5.0 out of 5 stars Amazing cookbook for the busy family.
Reviewed in Canada on 11 April 2020
Verified Purchase
LOVE this cookbook. Love the use of more natural ingrediants. And that they fall into the more healthy meals section. Most recipes I have tried are good and tastey.
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Amazon Customer
5.0 out of 5 stars A must have!
Reviewed in Canada on 28 August 2020
Verified Purchase
These freezer meals are fantastic. Highly recommend for anyone who wants to get a better handle on meal prep and meal planning. Delicious recipes!
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Chestermeredj
5.0 out of 5 stars Freezer to table
Reviewed in Canada on 29 August 2019
Verified Purchase
Simple and easy havent used yet
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LJ
3.0 out of 5 stars I was hoping to find great recipes that you could make ahead of time (like ...
Reviewed in the United States on 2 June 2018
Verified Purchase
This isn't really what I was expecting. I was hoping to find great recipes that you could make ahead of time (like on a Sunday) and then freeze in separate containers and eat throughout the week. I know some fruits and vegetables don't freeze well so I was hoping for a compilation of the best recipes you can freeze. Instead, this has lots of recipes where you make half of the recipe, freeze it, and then finish the recipe when you're ready to eat it. I don't really get the point of that. Perhaps I didn't read the description well enough.
104 people found this helpful
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C S
1.0 out of 5 stars One Star
Reviewed in Canada on 12 October 2017
Verified Purchase
This book was not what I was expecting. The recipes were not that exciting.
One person found this helpful
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clementine428
5.0 out of 5 stars Excellent Family Friendly Recipes!
Reviewed in the United States on 29 July 2018
Verified Purchase
A little about me- we are a family of (almost) 7. I collect cookbooks, everything from your local church cookbook that you’d see at a thrift shop to the Barefoot Contessa, Nancy Silverton, etc. I’ve never picked up a cookbook before and bookmarked almost every page to try the recipe... until this book. The recipes are very family friendly and are pretty simple to make. But what makes this book amazing is the excellent photography (almost every recipe has a photo), freezing directions, and the way they’ve made the type of food we all enjoy just a little healthier. I don’t have the time to figure out those two things so I really appreciate this cookbook. We’ve tried the taco soup (husband is obsessed with it), French dip (whole family loved it), and the hash brown casserole (easy and delicious). I’m very excited to fill my freezer with more food from this book!
32 people found this helpful
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