Similar authors to follow
See more recommendations
Customers Also Bought Items By
Discover how easy it is to cook a delicious, healthy meal with just FIVE simple ingredients. Let Jamie Oliver show you how . . .
INCLUDES ALL THE RECIPES AND MORE FROM JAMIE'S CHANNEL 4 SERIES QUICK & EASY FOOD
'This is Oliver's best book in years' The Sunday Times
With just FIVE ingredients that have maximum flavour and minimum fuss, you'll be cooking exciting food that's ready in less than 30 minutes . . .
· MOUTHWATERING WATERMELOM, RADISH AND FETA SALAD
· ZINGY LEMONY COURGETTE LINGUINE
· SPEEDY SPICED PRAWN AND BASMATI-RICE SOUP
· HONEYED STICKY PORK AND CARROT STIR FRY
· SCRUMPTIOUS CHOCOLATE ORANGE SHORTBREAD
'Our favourite new recipe book . . . Simple suppers from the nation's favourite chef' Sainsbury's Magazine
'Jamie Oliver returns with the second series, focussing on easy family-centric cooking . . . he's stripped back to basics and all the better for it.' The Sunday Telegraph
Readers can't stop cooking from Jamie's brilliant 7 Ways:
'The new 5 Ingredients!' · 'By far the best cook book I have ever bought'
'Might just be the best Jamie book ever' · 'The best book ever'
'One of Jamie's best ideas' · 'The best cook book I've owned'
'Best Jamie book ever' · 'My favourite Jamie Oliver book'
Make everyday meals more exciting with the brand-new No. 1 bestselling cookbook, featuring 120 exciting and tasty new recipes, including recipes from Jamie's hit Channel 4 TV show Keep Cooking Family Favourites
Jamie has done his research to find out exactly what we, as a nation, love to eat.
He's taken 18 of our favourite ingredients and created 7 new, easy and delicious ways to cook them.
We're talking about those meal staples we pick up without thinking - chicken breast, salmon fillet, mince, eggs, potatoes, broccoli, mushrooms, to name but a few.
Jamie will share 7 achievable, exciting and tasty ways to cook each of these hero foods, requiring minimal time, effort and a maximum of only 8 ingredients.
Jamie's fun, delicious and nutritious recipes include:
· Cumberland Roast Chicken
· Mushroom Cannelloni
· Sausage & Mash Potato Pie
· Simple Broccoli & Tuna Pasta
· Beef & Guinness Hotpot
· Harissa Cauliflower Traybake
With everything from fakeaways and traybakes to family and freezer favourites, you'll find bags of inspiration to help you mix things up in the kitchen.
Discover 7 Ways, the most straight-forward cookbook Jamie has ever written.
'Easy, achievable and delicious; Oliver has created another fail-safe cookbook for families and those of us who are stretched for time' Daily Telegraph
'This is perfect for anyone stuck in a cookery rut and in need of some inspiration' Daily Mail
'Simple, affordable and delicious food designed for all the family' i
'Cooking dinner just got easier (and tastier) with Jamie's brilliant new book 7 Ways' Mail on Sunday
'Jamie should be given the Victoria Cross' The Times
With over 100 delicious recipes, Jamie shows that anyone can learn to cook beautiful food based on simple principles and techniques.
Divided into chapters on different techniques: Cracking Salads, Cooking without Heat, Poaching & Boiling, Steaming & Cooking in the Bag, Stewing & Braising, Frying, Roasting, Pot-roasting & Pan-roasting, Grilling & Chargrilling and Baking & Sweet Things, you'll soon be cooking up a storm. Jamie also gives you advice on kitchen kit and shopping tips.
Simple but tasty recipes include:
· Warm SALAD of ROASTED SQUASH, PROSCIUTTO and PECORINO
· CITRUS-SEARED TUNA with CRISPY NOODLES, HERBS and CHILLI
· PAPPARDELLE PASTA with AMAZING SLOW COOKED MEAT
· LEBANESE LEMON CHICKEN
· BAILEYS and BANANA BREAD & BUTTER PUDDING
'Jamie offers lots of his chunky, hunky dishes for feeding the hungry, and lathers the whole lot with ladlefuls of encouragement' Daily Telegraph
Celebrating the 20th anniversary of The Naked Chef Penguin are re-releasing Jamie's first five cookbooks as beautiful Hardback Anniversary Editions - an essential for every kitchen.
The Naked Chef
The Return of the Naked Chef
Happy Days with the Naked Chef
'20 years on . . . Does it stand the test of my kitchen? The answer is a resounding yes. Jamie's genius is in creating maximum flavour from quick, easy-to-follow recipes . . . It hasn't dated at all' Daily Telegraph on The Naked Chef
JAMIE OLIVER IS BACK WITH OVER 100 BRILLIANTLY EASY, DELICIOUS & FLAVOUR-PACKED VEG RECIPES
Includes ALL the recipes from Jamie's Channel 4 series MEAT FREE MEALS
Whether it's embracing a meat-free day or two each week, living a vegetarian lifestyle, or just wanting to try some brilliant new flavour combinations, this book ticks all the boxes.
Discover simple but inventive veg dishes including:
· ALLOTMENT COTTAGE PIE with root veg, porcini mushrooms, marmite & crispy rosemary
· CRISPY MOROCCAN CARROTS with orange & thyme syrup, tahini & harissa rippled yoghurt
· SPICED PARSNIP SOUP with silky poppadoms & funky chips
· WARM GRAPE AND RADICCHIO SALAD with toasted pine nuts, sticky balsamic & honey
· HASSELBACK AL FORNO with root veg galore, wilted spinach & lentils
With chapters on Soups & Sarnies, Brunch, Pies Parcels & Bakes, Curries & Stews, Salads, Burgers & Fritters, Pasta, Rice & Noodles, and Traybakes there's something tasty for every occasion.
Jamie's recipes will leave you feeling full, satisfied and happy - and not missing meat from your plate.
GUARDIAN COOKBOOKS OF THE YEAR
'Brilliant' Mail on Sunday
'There's something for everyone' Daily Telegraph
'Dishes are vibrant and full of flavour and this book is all about making them affordable and easy' Independent
'Jamie makes vegetarian cooking easy, fun and accessible with recipes that can be whipped up after a long day at work. There are bags of flavour in every one - and they're all family-friendly' Good Food
'Every bookshelf needs this - it's Italian food, but not as you know it' The Times
Jamie returns to cooking the food he loves the most, getting right to heart of the Italian kitchen in his ultimate go-to Italian cookbook. He shows you that truly authentic Italian cooking is simple, beautiful and achievable.
Find all of the recipes from Jamie's Channel 4 hit-series Jamie Cooks Italy, and many more inside this book.
This wonderful, best-ever collection of recipes, deliver on big flavours and comfort; a celebration of truly great Italian food you'll want to cook for yourself, your friends and your family. Delicious recipes include . . .
· GRILLED APRICOT SALAD with thyme, mozzarella, pink peppercorns and proscuttio
· TUNA FETTUCCINE with baby courgettes, cherry tomatoes, pecorino and crushed almonds
· CHICKEN SKEWERS wrapped in proscuttio with salsa verde stuffing, potatoes and tomatoes
· LIMONCELLO TIRAMISU with vanilla mascapone, crushed cherries and white chocolate
Featuring 140 recipes in Jamie's fuss-free and easy-to-follow style, the book has chapters on Antipasti, Salads, Soups, Pasta, Rice & Dumplings, Meat, Fish, Sides, Bread & Pastry, Dessert and all of the Italian basics you'll ever need to know.
*SHORTLISTED FOR A NATIONAL BOOK AWARD*
'An irresistible collection of classic Italian recipes . . .An essential purchase for any fan of Italian cuisine' Daily Express
'Food is described in Jamie's trademark cheeky chappy style, but infused with real, in-depth knowledge of Italian food. Bravo, Jamie' Daily Mail
Packed with delicious, nutritionally balanced meals, Jamie's 15-Minute Meals will arm you with the skills to create wonderful meals, shockingly fast
Jamie's created methodical, clever, sociable, fun recipes full of big flavours that take the concept of fast, everyday food to a new level. He's taken inspiration from all over the world, embracing tastes that we all love and playing on classic chicken, steak, pasta and global street food dishes.
You'll be amazed what you can create in just 15 minutes, from tender Chicken Dim Sum with Coconut Buns and tangy Cucumber Pickle to Crab Bolognese with crunchy Fennel Salad. Whether you're cooking for your family or grabbing a quick bite, Jamie's 15 Minute Meals has the perfect combination of light snacks and hearty meals to satisfy everyone.
These are some of the quickest, easiest meals Jamie's ever done, all triple tested to ensure that this book is a reliable companion for you and your family.
'Jamie Oliver's 15-Minute Meals is far and away the most balanced and exciting everyday cookbook out there - and if you liked 30-Minute Meals, this will knock your socks off. Jamie should be given the Victoria Cross'
Get your complete meals from kitchen to table in no time at all, in the bestselling Jamie's 30-Minute Meals
Make your kitchen work for you . . .
Jamie Oliver will teach you how to make good food super fast! Jamie proves that, by mastering a few tricks and being organized and focused in the kitchen, it is absolutely possible, and easy, to get a complete meal on the table in the same amount of time you'd normally spend making one dish!
The 50 brand-new meal ideas in this book are exciting, varied and seasonal. They include main course recipes with side dishes as well as puddings and drinks, and are all meals you'll be proud to serve your family and friends. Set meals include melt-in-the-mouth Spring Lamb with Veg and a deep Chianti Gravy followed by Chocolate Fondue and a Mushroom Risotto with Spinach Salad and moreish Lemon and Raspberry Cheesecake.
Last minute lunch plans? No problem. Jamie's 30-Minute Meals not only includes stunning three course meals, but also light lunches like tender Duck Salad followed by creamy Rice Pudding and Stewed Fruit. Jamie offers a tasty dish for every occasion and has written the recipes in a way that will help you make the most of every single minute in the kitchen.
This book is as practical as it is beautiful, showing that with a bit of preparation, the right equipment and some organization, hearty, delicious, quick meals are less than half an hour away. With the help of Jamie Oliver and Jamie's 30-Minute Meals, you'll be amazed by what you're able to achieve.
'There is only one Jamie Oliver. Great to watch. Great to cook' Delia Smith
Jamie's got you covered with his ULTIMATE festive guide - from mouth-watering classics to tasty veggie alternatives, this is the perfect gift for anyone hosting Christmas which they'll come back to year after year
'A 400-page-plus volume featuring recipes that will become your go-tos for the festive period and beyond' INDEPENDENT
With classic recipes for every part of Christmas dinner, veggie alternatives, clever ways to use up all of those leftovers, top tips for cooking meat perfectly, and even recipes for edible gifts and Christmas cocktails - he really has thought of everything!
SMART STARTERS like BEEF CARPACCIO or ROASTED APPLE & SQUASH SOUP
MAIN DISHES such as ROAST TURKEY, JERK HAM, SALT CRUST SALMON, BAKED SQUASH or NUT ROAST
ALL THE ACCOMPANIMENTS from THE BEST ROAST POTATOES to CRANBERRY SAUCE
GENIUS WAYS TO USE UP LEFTOVERS including TURKEY RISOTTO, BUBBLE & SQUEAK or WINTER RAGU
DELICIOUS DESSERTS like BANOFFEE ALASKA, CHOCOLATE POTS or WINTER BOMBE
IDEAS FOR HOMEMADE GIFTS such as FUDGE, BISCOTTI, FLORENTINES or PEAR PICKLE
It's a comprehensive guide to every stage of Christmas cooking!
'EXCELLENT' Evening Standard
DAILY MAIL BOOKS OF THE YEAR
Jamie's Everyday Super Food makes eating well delicious, easy and fun
No matter how busy you are, you'll find that healthy eating the Jamie way is both simple and achievable, making it super easy to choose exactly the kind of meals that suit you.
The book is divided into breakfasts (up to 400 calories), lunches (up to 600 calories) and dinners (up to 600 calories), and every tasty meal is nutritionally balanced so that any combination over the day will bring you in under your recommended daily allowance of calories (2000 women/2,500 men), allowing you to enjoy snacks and drinks on the side.
You can eat Smoothie Pancakes with Berries, Banana, Yoghurt and Nuts for breakfast, Tasty Fish Tacos with Game-Changing Kiwi, Lime and Chilli Salsa for lunch and Griddled Steak and Peppers with Herby-Jewelled Tabbouleh Rice for dinner, and still be healthy! Whether you dip in and out of it, eat from the book Monday to Friday or use it faithfully every day for a month, it's totally up to you.
In Everyday Super Food, Jamie's done all the hard work for you - all you need to do is choose a delicious recipe, cook it up and, most importantly, enjoy it.
Every meal in this book is a good choice and will bring you a step closer to a healthier, happier you.
'Packed with vitamins, bursting with flavour: irresistible new recipes from Jamie Oliver' Sunday Times
'The healthy recipes that helped Jamie lose two stone' Sunday Times
'Our failsafe foodie of choice' Sunday Times
'Jamie Oliver is great - I'd put him in charge of the country' Guardian
Freshen up your meals with Jamie's essential collection of healthy and delicious recipes for the whole family
Let Jamie teach you how to make healthy eating a part of everyday family life with Super Food Family Classics.
With easy-to-follow, tried and tested recipes, Jamie has created a cookbook that will allow you to add more fruit and veg to your family's plates, without sacrificing any flavour - or your time.
With these tasty recipes, you can . . .
· Sneak in extra veg onto their plate with Squash Mac 'N' Cheese
· Enjoy a no-arguments family dinner with Chicken Fajitas, Smoky Dressed Aubergines & Peppers
· When you need a no-fuss meal on the table fast try Chicken Goujons or Pasta Pesto
· Get ahead with freezer-friendly Jumbo Fish Fingers or Proper Chicken Nuggets
· Use ingredients your family already love with Sweet Potato Fish Cakes or Chocolate Porridge
With valuable advice on everything from cooking with kids and tackling fussy eaters, to good gut health and how to budget, Jamie's Super Food Family Classics is the kitchen companion every family needs.
In Jamie's extensive collection of internationally loved and trusted cookbooks, this is the one about healthy food for all the family
'Brilliant recipes' Mail on Sunday
'Our failsafe foodie of choice' Sunday Times
'Jamie Oliver is great - I'd put him in charge of the country' Guardian
Discover super-indulgent, show-stopping food for the weekend with Jamie Oliver, featuring the very best recipes from the hugely popular Channel 4 TV series Friday Night Feast - back on our screens this December!
With behind-the-scenes action shots of the famous café on Southend pier, Jamie is beside the seaside, cooking and eating fantastic food, along with his celebrity guests.
It'll be that 'love at first bite' feeling when you treat your family and friends to:
· FEARNE COTTON's Mexican fish tacos with all of the trimmings - sweet charred pineapple salsa, chunky guacamole, garlicky sour cream and jalapeno-spiked slaw
· DAVID TENNANT's Croatian-style cuttlefish risotto with chilli-spiked parsley oil
· MARK HAMILL's roast sirloin and Yorkshire puddings served with epic beef-bone gravy
· SCARLETT MOFFATT's Scotch eggs with fresh herbs and a spicy kick
· JAMIE's epic poached chicken and dumplings with mustard sauce and fiery horseradish
And much, much more!
With oodles of fun, fresh feasts for all your family and friends, JAMIE'S FRIDAY NIGHT FEAST COOKBOOK makes the perfect indulgent treat to kick off your weekend. Order it now and start cooking like the stars!