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Jamie Oliver

Jamie's Kitchen Paperback – 26 June 2013

by Jamie Oliver (Author)

94 ratings

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This book was inspired by a big idea (and a bit of a mad one)- to train a team of disadvantaged kids to become chefs and help them open a top-notch restaurant in London.

Jamie Oliver's no 1 bestseller, Jamie's Kitchen This is the ultimate guide for people who love great food and want to cook. It's packed with clear, no-nonsense advice and inspiration, as well as over 100 brand new recipes from the cookery course and the restaurant. Jamie's approach is honest and easy - this is not a heavy duty 'cook like a professional' book, weighed down with facts, figures and techniques. Jamie guides you through different cooking methods - from poaching and boiling, to char-grilling and pot-roasting. Jamie Oliver encourages you to have confidence, a sense of independence, a laugh and - importantly - to be the boss in your own kitchen. Praise for Jamie's Kitchen- 'Jamie should be given the Victoria Cross' The Times 'Jamie offers lots of his chunky, hunky dishes for feeding the hungry, and lathers the whole lot with ladlefuls of encouragement' Daily TelegraphJamie Oliver's career started as a chef at the River Cafe, where he was quickly spotted by the television company that made him famous as The Naked Chef. He has since published a huge range of bestselling cookery books, including The Naked Chef, The Return of the Naked Chef, Happy Days with the Naked Chef, Jamie's Dinners, Jamie Does, Jamie's Ministry of Food, Cook with Jamie, Jamie at Home, Jamie's Italy, Jamie's Great Britain, Jamie's 30 Minute Meals and Jamie's 15-Minute Meals.

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Product details

Publisher : Michael Joseph; 1st edition (26 June 2013)
Language : English
Paperback : 336 pages
ISBN-10 : 0141042990
ISBN-13 : 978-0141042992
Reading age : 18 years and up
Dimensions : 18.8 x 2.29 x 24.38 cm

Best Sellers Rank: 256,453 in Books (See Top 100 in Books)
- 121 in Meal Garnishes
- 246 in Gourmet Cooking (Books)
- 258 in Cooking for Kids

Customer Reviews:
94 ratings

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Jamie's Kitchen guides you through tried and tested methods for classic food that's full of flavour ― from publisher's description

Jamie offers lots of his chunky, hunky dishes for feeding the hungry, and slathers the whole lot with ladlefuls of encouragement ― Daily Telegraph

This is simply brilliant cooking, and Jamie's recipes are a joy Nigel Slater ― Nigel Slater

Jamie's still a class act. The food is scrumptious and easy to prepare ... should re-ignite even the laziest cook's passion for food ― OK!

Book Description

This book was inspired by a big idea (and a bit of a mad one)- to train a team of disadvantaged kids to become chefs and help them open a top-notch restaurant in London.

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5 star		75%
4 star		10%
3 star		10%
2 star		4%
1 star		2%

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Vanja

Not very impressed

Reviewed in the United Kingdom on 16 January 2019

Verified Purchase

Very average. If recipe followed to the letter the food doesn't taste so good. So you will need some experimenting. But if you're a fan of J.O. cooking then it's something to have I guess. For me, it's more of a shelf item rather than being used.

c.e.creighton

Jamie Book

Reviewed in the United Kingdom on 30 January 2020

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It was an Xmas gift excellent service please with product

Avril Adams

Okay

Reviewed in the United Kingdom on 20 January 2021

Verified Purchase

Okay

T. Mulart

Five Stars

Reviewed in the United Kingdom on 9 April 2018

Verified Purchase

Great stuff, very happy with my purchase.

Choir Mum

Inspirational recipes and mouthwatering photos!

Reviewed in the United Kingdom on 17 March 2014

Verified Purchase

A big fan of the TV series and this book doesn't disappoint. Great use of unusual ingredients without being too cheffy.Beautiful large format makes most of some great photography. Will flick through for ideas again and again.

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