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Books By Lina Chang
by
Lina Chang
$5.49
Flavorful, healthy, easy to prepare! Make delicious Japanese takeout recipes at home! Sushi, noodles, rice, tempura, teriyaki, miso, soups, and more
Download FREE with Kindle Unlimited
Japanese food is rich in culture, being recognized by the UN for it cultural significance. It has introduced the concept of umami to the Western world. Umami may be translated as “rich, savory taste” that the Japanese consider as the fifth basic taste along with bitter, sweet, salty, and sour. Japanese cooking is also recognized for its healthfulness because it is rich in plant-based ingredients and is sparing in the use of fats. Like many of the takeout cuisines, it has also adapted to the American tastes, but it still retains its strongest points. Sushi shops have multiplied and are now available everywhere. The same goes for noodles and soup restaurants. Quick and easy to prepare, Japanese takeout food offers an impressive variety and colorful flavors. Let's stay in tonight and prepare a delightful Japanese feast!
Inside this book, you’ll find:
• An introduction to Japanese takeout cuisine
• Ingredients used in Japanese cooking
• Cooking methods used to prepare Japanese meals
• Cooking tools needed to prepare Japanese food
• Step-bu-step techniques to make Sushi
Over 50 of the best takeout Japanese recipes like:
• Delightful appetizers like the Japanese-Style Chicken Wings or Gyoza Dumplings
• Delicious sushi recipes like the Thick Sushi Roll, the Nigiri Roll, the Spicy Tuna Maki, or the Vegetable Maki
• Traditional soups and broths like the Dashi and the Classic Miso Soup
• Refreshing salads like the Daikon Salad or the Seaweed Salad
• Satisfying noodles recipes like the Stir Fried Thick White Noodles or the Hotpot Beef with Noodles and Vegetables
• Tasty soy-glazed dishes like the Steak Teriyaki or the Tofu Teriyaki
• Easy-to-prepare grilled dishes like the Hibachi Vegetables and Sprouts or the Beef and Salmon Teppanyaki
• Luscious rice dishes like the Deep-Fried Breaded Pork Cutlet or the Chicken and Egg Rice Bowl
• Amazing battered and deep-fried dishes like the Shrimp Tempura or the Vegetable Tempura
• Delicious desserts like the Tempura Ice Cream or the Mochi with Sweet Bean Filling
• Many dips, sauces and condiments recipes like the Tempura Sauce or the Spicy Dipping Sauce
Let start cooking!
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Read on your Kindle, iPhone, iPad, Android tablet and cell phone, laptop, or computer with Amazon's free Kindle reading app.
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Paperback
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by
Lina Chang
$9.99
Make your favorite restaurant dishes at home with easy copycat recipes from America's most popular restaurants! You will start cooking like a restaurant chef before you know it!
Download FREE with Kindle Unlimited
Everyone likes to dine out every once in a while—a date night with a significant other, a family dinner at a nice restaurant, lunch out or coffee with friends at a local café, or even a quick drive-by at a favorite fast food place. There’s just something about eating out that, whether alone or with friends, makes eating all the more enjoyable. Maybe you think that you’ll never be able to recreate the food you order at Outback Steakhouse, Starbucks, Chipotle, or Applebee’s. So, you go in there, wait in line for what seems like an eternity, and then pay for food that you know is way overpriced.
But what if you didn’t have to go through all that? No leaving the house, no waiting in line, and no spending money on expensive food—just the amazing taste of your beloved restaurant dishes and the satisfaction that you could recreate them in your kitchen.
The main objective of this Copycat series is to bring you kitchen-tested recipes that taste just like the ones in your favorite restaurants. This box set includes vol. 1 to 3 of this best-sellers series. Inside, you will discover some of your favorite recipes from well-known restaurants from all over America including:
• Olive Garden
• Applebee’s
• Cheesecake Factory
• Chipotle
• Starbucks
• IHOP
• Chili’s
• Red Lobster
• TGI Friday’s
• Cracker Barrel
• McDonalds
• Carrabba’s
• P.F. Chang
• Outback Steakhouse
• And many more!
Inside, find over 250 recipes from the Copycat Recipes Volume 1 and 2, and Copycat Dessert Recipes for every meal of the day:
• Marvelous breakfast recipes such as the Spinach and Cheese Egg Soufflé from Panera, the DIY California A.M. Crunchwrap and the McDonald’s McGriddle Breakfast Sandwich
• Delightful snack and side recipes such as the Chipotle’s Guacamole, the Southwestern Eggrolls from Chili’s and the Hot n’ Spicy Buffalo Wings from Hooters
• Heartwarming soup recipes such as the Chicken Enchilada Soup from Chili’s, the Olive Garden’s Chicken and Gnocchi Soup and the Panera’s Lemon Chicken Orzo Soup
• Bountiful chicken recipes like the Chick-fil-A Chicken Nuggets with Honey Mustard Dipping Sauce, the Oriental Salad from Applebee’s and the Copycat California Pizza Kitchen’s California Club Pizza
• Wholesome beef and pork recipes like the Texas Road House’s Mesquite Grilled Pork Chops with Cinnamon Apples, the Black Angus Steakhouse’s BBQ Baby Back Ribs and the Chili’s Original Chili
• Amazing fish and seafood recipes such as the Bubba Gump Shrimp Company’s Cajun Shrimp, the Disney World’s Fulton’s Crab House’s Dungeness Crab Cakes and the Cheesecake Factory’s Bang Bang Chicken and Shrimp
• Satisfying vegetarian recipes like the Chipotle’s Sofritas, the Melting Pot’s Cheddar Cheese Fondue and the Olive Garden’s Gnocchi with Spicy Tomato and Wine Sauce
• Traditional burger and sandwich recipes like the Shake Shack’s Smoke Shack Burger, the Burger King’s Rodeo Burger and the Manwich’s Sloppy Joe
• Delightful pasta recipes such as the Noodles and Company’s Indonesian Peanut Sauté, the Sbarro’s Baked Ziti and the Fazoli&
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by
Lina Chang
$5.49
Prepare your favorite Outback Steakhous dishes at home with easy to make copycat recipes!
Download FREE with Kindle Unlimited
Outback Steakhouse was founded in 1988, and there are now over a thousand restaurants, which are located all over the world. Their popularity is largely due to their comfortable family atmosphere and friendly staff, and also their generous portions and reasonable prices. Their décor uses authentic Australian art and images showing Australian culture.
Outback Steakhouse prepares their foods fresh every day, and are well-loved for their steaks, seafood, chicken, and sweet desserts. Their menu has tons of variety, as you’ll see from the recipes in this cookbook. They also prepare their own dips, sauces, and spice mixtures – and we tell you how to make many of them at home!
Inside this illustrated cookbook, you’ll find Outback Steakhouse's favorites appetizers, beef, chicken, pork, lamb, fish, and seafood, vegetarian, side, dessert, and drink recipes like :
• Bloomin’ Onion
• Potato Boats
• Bushman Bread
• Crab Stuffed Mushrooms
• Cheesy Walkabout Soup
• Potato Soup
• Herb Crusted Prime Rib
• Outback Burger
• Outback Style Steak
• Bloomin’ Burger
• Alice Springs Chicken
• Cyclone Chicken Pasta
• Spicy Kookaburra Wings
• Glazed Pork Tenderloin
• Baby Back Ribs
• Rack of Lamb with Cabernet Sauce
• Toowoomba Fettuccini
• Coconut Shrimp
• Broiled Lobster Tails
• Shrimp on the Barbie
• Spicy Firecracker Salmon
• Lime and Chili Corn
• Wedge Salad
• Mac-A-Roo and Cheese
• Aussie Cheese Fries
• Cookies and Cream Waffles
• Chocolate Thunder from Down Under
• Salted Caramel Cookie Skillet
• Key Lime Pie
• Classic Cheesecake
• Wallaby Darned
• Sydney’s Cosmo
Recipes come with beautiful images, a detailed list of ingredients, the cooking and preparation times, the number of servings, easy to follow step-by-step instructions and images. .
Read on your favorite devices such as Kindle, iPhone, iPad, Android cellular phone, tablet, laptop, or computer with Amazon's free reading Kindle App.
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by
Lina Chang
$5.49
Love Korean takeout food? Prepare authentic Korean takeout recipes and enjoy this delicious and perfectly spiced cuisine at home!
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It’s not surprising that Korean food is America’s fastest rising star on the food scene today. It meets this generation’s quest for new, exotic, and exciting gastronomic adventures. Americans are no longer hesitant to try things that are unlike what they’re accustomed to; they’re willing to try new flavors, spices, and textures. Korean cuisine undoubtedly offers all these and more.
It is a diverse and versatile cuisine. For the health conscious, there are also numerous non-dairy, gluten free, and low fat dishes to choose from. Korean food makes use of a multitude of grains, beans, vegetables, seafood, meat, and fruit. Dive into the world of Korean cuisine, and discover that it is so much more than just kimchi!
Inside, you’ll find:
• A brief history of Korean cuisine
• The ingredients, tools and equipment, as well as the cooking methods used
• Delicious appetizers and side dishes such as the Fries with Gochujang Aioli and the Korean Pancakes with Green Onion
• Rejuvenating salad recipes like the Sesame Crust Ahi Tuna Salad
• Satisfying soup recipes such as the Rice Cake Soup and the Kimchi Soup
• Tasty rice recipes such as the Korean Rice Rolls (Kimbap)
• Great noodles recipes like the Black Garlic Noodles and the Noodles in Black Bean Sauce
• Delightful hot stone recipes such as the Stone Bowl (Dolsot Bibimbap)
• Wholesome beef recipes like the Korean Beef Stew and the Beef Roll
• Satisfying chicken recipes like the Korean Fried Chicken and the Fire Chicken
• Bountiful pork recipes such as the Army Stew and the Spicy Pork Stir-fry
• Traditional seafood recipes such as the Fishcake Stew and the Fried Squid
• Flavorful vegetarian recipes like the Vegetable Bibimbap and the Korean Vegetable Curry
Read on your favorite devices such as Kindle, IPhone, IPad, Android cellular phone, tablet, laptop, or computer with Amazon's free reading Kindle App.
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Paperback
includes tax, if applicable
by
Lina Chang
$5.49
Prepare your favorite Greek takeout recipes at home!
Download FREE with Kindle UnlimitedGreek cuisine is a remarkable blend of East and West. It is Mediterranean cuisine at its best with diverse influences. From the East are the touches of exotic spices, and from the West are the Italian additions of garlic and tomato. Greek dishes make use of fresh produce and what is abundant in different regions in Greece such as grains, legumes, vegetables, meat, seafood, olive oil, and rice. To savor Greek cuisine is to savor history, culture, and love. Every Greek home cook prepares dishes using the freshest ingredients – thoughtfully seasoned with herbs and spices – prepared in age-old tradition to preserve nutrients, for a happy and healthy family.Inside find:
- A brief history of Greek takeout food.
- Ingredients used in Greek cooking, cooking methods and required cooking equipment used to prepare Greek meals
- Easy to prepare appetizers like the Zucchini Fritters or the Fried Calamari
- Traditional salads like the Classic Greek Salad or the Marouli Salad
- Heartwarming soups like the Avgolemono, a delicate lemon and chicken-rice soup
- Classic takeout sandwiches like the Souvlaki Pita Sandwich
- Delicious beef, pork and lamb recipes like the Pork Souvlaki, the Beef Kebab, the Lamb Chops or the Greek-Style Stuffed Peppers
- Favorite chicken recipes like the Greek-Style Grilled Chicken or the Chicken Gyro
- Delightful seafood recipes like the Grilled Greek-Style Fish or Stuffed Squid recipe
- Healthy vegetable and side recipes like the Spanakorizo, a lemony spinach rice pilaf, or the Baked Lemon Potatoes
- Sweet desserts like the Classic Baklava or the Rizogalo, a delicate rice pudding
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by
Lina Chang
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Stop ordering out and make awesome Thai food at home!
Download FREE with Kindle Unlimited
Thai cuisine has a character all its own. It is easily distinguishable from Chinese and other Asian cuisines. Thai cooking balances sweet, sour, salty, bitter, and spicy in its own unique way. This recipe book will help you prepare your favorite recipes, in your home. Most are easy to make without losing that takeout feel. Cooking at home may take more work than ordering out, but it’s always healthier and more fun.
Bring the delicate flavors of Thailand food in your kitchen. This book will show exactly how. You will learn how to prepare Thai food like takeout restaurants do and make you an expert at handling Thai ingredients and blending the flavors that make Thailand recognized worldwide for its excellent cuisine.
Inside find:
• A brief history of Thai takeout food
• Ingredients used in Thai cooking, cooking methods and cooking equipment used to prepare the perfect Thai meal.
• Delicious appetizers like the Fresh Summer Rolls with Tamarind Sauce
• Heartwarming soup recipes like the Quick Coconut Soup (Tom Kha)
• Refreshing salad recipes like the Papaya Salad (Som Tum)
• Easy to prepare noodle and rice recipes like the Chicken Pad Thai
• Classic chicken recipes like the Easy Chicken Coconut Green Curry
• Wholesome pork recipes like the Thai Lemongrass Pork Chops
• Delectable beef recipes like the Massaman Beef Curry
• Delightful fish and seafood recipes like the Andaman Shrimp Cake
• Great vegetarian recipes like the Steamed Mixed Vegetables and Tofu
• Tasty desserts like the Banana Fritters
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Read immediately on your Kindle, tablet, cell phone, laptop, or computer with Amazon Kindle reading app.
Thai cooking, Thai recipes Thai cookbook, Asian cookbook. Asian cooking. Asian recipes, pad Thai, Chinese recipes, Thailand, Thai restaurant. Thai takeout recipes. Thai takeout cookbook. Asian food. Wok recipes. wok cookbook. noodle recipes. noodle cookbook. thai food. Thai cookery. Thai slow cooker.
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Paperback
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by
Lina Chang
$5.49
Craving Lebanese flavors from your favorite takeout restaurant? Not a problem! Recreate the authentic flavors of your Lebanese favorites in your kitchen in no time!
Download FREE with Kindle Unlimited!
It’s no surprise that the cuisine from what was once called “the Paris of the Middle East” has become one of America’s best-loved. Mediterranean food. Lebanese cuisine boasts freshness, healthfulness, and variety. Lebanese food consists of the freshest grains, vegetables, fruit, fish and seafood, poultry, and meat. The flavors are always full, seasoned with herbs and spices.
Inside, you’ll find:
• A short introduction to Lebanese cuisine and the ingredients used
• Common tools and equipment used as well cooking methods used
• Delicious appetizers, dips and sauces such as the Chick Pea Dip (Hummus) and the Garlic Spicy Potatoes (Batata Harra)
• Heartwarming soup recipes like the Red Lentil Soup
• Rejuvenating salads like the Lebanese Salad with Pita Crisps (Fattoush Salad)
• Satisfying sandwich recipes like the Falafel Sandwich, the Shish Taouk Pita, and the Halloumi Cheese Sandwich
• Lebanese pizza recipes like the Cheese Manakeesh and the Lamb Pizza (Kafta Manakeesh)
• Luscious beef recipes like Shawarma (roasted marinated beef ) and the Shish Kebab Grilled Lean Beef
• Favorite chicken recipes like the Lebanese Chicken Cutlet with Citrus Sauce and the Lebanese-Style Roasted Chicken
• Easy to make lamb recipes like the Spicy Lamb Sausages and the Lamb Meatloaf aka Lamb Diamonds (Kibbeh Sinayee)
• Mouth-watering fish and seafood recipes like the Lebanese Grilled Fish
• Amazing vegetarian recipes like the Lebanese Rice with Vermicelli and the Deep Fried Vegetables (Maqaali)
• Tasty desserts like the famous Baklava and Lebanese Cheesecake (Knafeh)
Download today and enjoy reading on your favorite device like Kindle, IPad, IPhone, Android tablets and phones, laptops, and even your computer with the free Amazon app.
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Other Formats::
Paperback
includes tax, if applicable
by
Lina Chang
$5.49
Prepare your favorite Chinese takeout recipes at home!
Download FREE with Kindle Unlimited!
Chinese food is one of the most popular cuisines in the world. Chinese takeout restaurants can be found everywhere on the planet. All major cities have their Chinatown, and more and more supermarkets carry Asian ingredients, making it easier to cook authentic Chinese dishes.
When we get a craving for Chicken General Tso or Kung Pao Shrimp, we are just a phone call away. But wouldn’t it be amazing to make your favorites a home? Chinese cooking involves fresh ingredients, mixing delicate flavors and spices, and cooking techniques that are specific this cuisine.
Learning to make your favorite Chinese takeout dish is easier than you might think. With the right ingredients, great recipes and step-by-step instructions, it can’t be easier than that. And that is what you will find in Chinese Takeout Cookbook: Favorite Chinese Takeout Recipes to Make at Home!
No need to order anymore, just gather your ingredients and cooking tools, and start cooking!
Inside find:
• Cooking tips for preparing delicious Chinese take-out dish
• Ingredients used in Chinese food cooking
• Cooking methods used to prepare Chinese meals
• Cooking tools needed to prepare Chinese food
• Mouth-watering appetizers like the Garlic Spareribs or the Classic Egg rolls
• Traditional Chinese soups like the Wonton soup or the Hot and Sour Soup
• Satisfying noodles and rice dishes like the Pork Chow Mein or the Yang Chow Fried Rice
• Luscious pork recipes like the Shanghai Pork Chops or Moo Shu Pork
• Favorite beef recipes like the Beef and Broccoli or the Chinese Pepper Steak
• Easy to prepare chicken and duck recipes like the Kung Pao Chicken or the Crispy Duck and Pancakes
• Delightful fish and seafood meals like the Fish in Black Bean Sauce or the Shanghai Shrimp Stir-fry
• Healthy vegetarian recipes like the Chinese Mixed Vegetables or the Salt and Pepper Tofu
• Desserts including the classic Fortune cookies or the Mango Pudding.
Read on your favorite devices such as Kindle, IPhone, IPad, Android Cellular phone, tablet, laptop, computer with Amazon's free Kindle App.
Scroll back up and click the BUY NOW button at the top right side of this page for an immediate download!
Other Formats::
Paperback
includes tax, if applicable
by
Lina Chang
$5.49
Prepare your favorite Indian takeout recipes at home!
Download FREE with Kindle Unlimited
Indian food is exhilarating. It is a mixture of exotic ingredients, scents, spices, and flavors. Some may find this cuisine a bit intimidating but today’s adventurous and globally astute generation is now opening up to it. This book contains a collection of recipes for dishes that are well-loved and that we hope you will find time to prepare on your own, not only because it is healthy, but also for the pure enjoyment of it. The recipes you’ll find here are designed to make the dishes easy to prepare without sacrificing the authenticity of the flavors and textures. This is just the beginning of your journey towards experiencing and indulging in fascinating Indian cuisine!
Inside, find:
• A brief history of Indian cooking
• Ingredients used in Indian cuisine
• Tools and equipment needed for Indian cooking
• • 50 delicious classic take-out recipes to make at home including appetizers, breads, main entrées, sides and desserts:
Vegetable Fritters (Bajji/Pakora/Pakoda)
Deep fried Pastry Triangles (Samosa)
Deep fried Cauliflower in Sweet and Spicy Sauce (Kolkata Gobi Manchurian)
Stir-Fried Dill Greens (Shepuchi Bhaji)
Paneer in Curds and Mint (Paneer Pudina Tikka)
Tiger Prawn in Creamy Coconut Curry (Bagda Chingri Malai)
North Indian Potato Croquettes (Aloo Tikki)
Dumplings in Yogurt (Dahi Bara)
Indian Fritters (Pakora) - Basic Recipe
Spicy Soup (Mulligatawny/Mooloogoo Thani)
Red Lentil Soup (Masoor Dal)
Spicy Gram Flour Rollups (Khandvi, Surali Vadi, Suralichi Wadi)
Deep fried Unleavened Bread (Poori)
Indian Flatbread (Naan)
Lamb Vindaloo
Classic Lamb Curry
Lamb in Creamy & Spicy Sauce (Lamb Masala)
Festive Lamb in Creamy Sauce (Lamb Korma)
Chicken Tikka Masala
Tandoori Chicken - Stovetop Method
Chicken Biryani
Quick Chicken Curry
Chicken Madras
Butter Chicken (Murgh Makhan)
Goan Fish Curry
Fish Skewers (Fish Tandoori Tikka)
Mixed Seafood Curry
Fish Biryani
Malabar Tilapia
Tamarind Scallops (Ambli Wara)
Classic Cheese Skewers (Paneer Tikka)
Creamy Spinach & Fenugreek with Indian Cheese (Saag Paneer)
Lentils in Tempered Ghee & Spices (Dal Tadka)
Cucumber, Mint & Tomato Salad (Kachumbar/Kachumber)
Spicy Vegetable Stew (Vegetable Masala)
Green Chili Pickle (Achar or Mirchi-Ka-Achar)
Mango Chutney
Herbed Yogurt with Cucumber (Raita)
Indian-Style Vegetable Stir-Fry (Jalfrezi)
Spicy Pancakes with Potato Filling (Masala Dosa)
Spiced Cauliflower & Potatoes (Aloo Gobi)
Fresh Winter Greens with Indian Cheese (Palak Paneer)
Lemon Rice
Chickpeas in Tomato Sauce (Chana/Chole Masala)
Deep Fried Milk Dumplings in Rose Syrup (Gulab Jamun)
Carrot Fudge (Gajar Ka Halwa)
Traditional Indian Ice Cream (Kulfi)
Creamy Saffron-Infused Rice Pudding (Kesari Kheer)
Buttery Fudge Squares (Burfi/Barfi)
Let start cooking!
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Read on your Kindle, tablet, cell phone, laptop, computer.
Indian cookery, Indian food, Indian food recipes. Indian cookbook. East Asia cooking.
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Paperback
includes tax, if applicable
by
Lina Chang
$12.99
Get an amazing deal of hundreds of takeout recipes from all over the world and for all kinds of occasions with this 10 cookbooks in 1 box set. There’s no need to order! Just gather your ingredients, and start cooking!
Download FREE with Kindle Unlimited
1) Chinese Takeout Cookbook - When we get a craving for Chicken General Tso or Kung Pao Shrimp, we are just a phone call away. But, wouldn’t it be amazing to make your favorites a home? Chinese cooking involves fresh ingredients, mixing delicate flavors and spices, and cooking techniques that are specific to this cuisine.
2) Thai Takeout Cookbook - Bring the delicate flavors of Thailand food in your kitchen. This book will show exactly how. You will learn how to prepare Thai food like takeout restaurants do and make you an expert at handling Thai ingredients and blending the flavors that make Thailand recognized worldwide for its excellent cuisine.
3) Japanese Takeout Cookbook - Flavorful, healthy, easy to prepare! Make delicious Japanese takeout recipes at home! Sushi, noodles, rice, tempura, teriyaki, miso, soups, and more
4) Korean Takeout Cookbook - Love Korean takeout food? Prepare authentic Korean takeout recipes and enjoy this delicious and perfectly spiced cuisine at home!
5) Indian Takeout Cookbook - Indian food is exhilarating. It is a mixture of exotic ingredients, scents, spices, and flavors. Some may find this cuisine a bit intimidating but today’s adventurous and globally astute generation is now opening up to it. The recipes you’ll find here are designed to make the dishes easy to prepare without sacrificing the authenticity of the flavors and textures.
6) Lebanese Takeout Cookbook - Craving Lebanese flavors from your favorite takeout restaurant? Not a problem! Recreate the authentic flavors of your Lebanese favorites in your kitchen in no time!
7) Italian Takeout Cookbook - Imagine the aroma of tomatoes and garlic simmering in your kitchen, slowly making its way all over your home. The great thing about Italian cooking beside the fantastic aromas is that it uses simple and fresh ingredients that you can prepare in no time. Amaze your family tonight with homemade pizza, pasta, and other Italian classic takeout recipes! No need for delivery!
8) Greek Takeout Cookbook - Greek cuisine is a remarkable blend of East and West. It is Mediterranean cuisine at its best with diverse influences. Greek dishes make use of fresh produce and what is abundant in different regions in Greece such as grains, legumes, vegetables, meat, seafood, olive oil, and rice. To savor Greek cuisine is to savor history, culture, and love.
9) Tex-Mex Takeout Cookbook - Chili con carne, fajitas, tacos, and nachos are the iconic dishes of Tex-Mex cuisine. These are familiar dishes that many consider being comfort food. Like other cuisines adopted into American culture, Tex-Mex, short form for Texan-Mexican, is an exciting mix of flavors and spices from Mexican, Spanish, Native American, and Berber influences passed down through tradition over several centuries. It is a dynamic cuisine that is still evolving and incorporating new flavors; graciously adjusting to the tastes and needs of the times.
10) Pizza Takeout Cookbook - Before ordering a pizza for delivery tonight, why not try to make it at home? It easy and you'll impress your friends and family and best of all, no one will know it's not takeout!
All recipes come with an image, a detailed list of ingredients, cooking and prep.
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Pizza Takeout Cookbook: Favorite Takeout Pizza Recipes to Make at Home (Takeout Cookbooks Book 10)
11/12/2017
by
Lina Chang
$5.49
Before ordering a pizza for delivery tonight, why not try to make it at home? It easy and you'll impress your friends and family and best of all, no one will know it's not takeout!
Download FREE with Kindle Unlimited
Pizza is one of America’s favorite comfort food and it’s not surprising. The combination of meat, cheese, and veggies on a tasty crust is simply hard to resist. As with other takeout choices, pizza has evolved into something Americans can truly call their own; reflecting the eclectic and diverse nature of American culture, making it quite different from its precursor.
The recipes here are meant to introduce you to the world of pizza making- to make you learn basic recipes that will remind you of your favorite takeout flavors.
After going through this book, you will find everything you need to know to prepare the perfect takeout pizza, from the homemade crust dough, the crust making, the sauces, the various topping options, and the best way to cook your pizza at home so it will taste just like delivery.
Inside, you’ll find:
• Simply the best Pizza crust recipes like the Pan Pizza Crust, the Thin Pizza Crust, and the Gluten-Free Crust.
• Flavorful sauces such as the Marinara Sauce and the Barbecue Sauce
• Tasty cheese pizzas like the New York Style Pizza and the Margherita Pizza
• Delightful meat pizzas like the Meat Overload Pizza and the Chicago-Style Deep-Dish Pizza
• Amazing chicken pizzas such as the Chicken Supreme Pizza and the Buffalo Chicken Pizza
• Easy to make vegetarian pizzas like the Spinach and Tomato Pizza and the Pesto Veggie Pizza
• Delicious seafood pizzas like the Steamed White Clam Pizza
• Awesome dessert pizzas such as the S’mores Pizza
All recipes come with a detailed list of ingredients, cooking time, number of servings, easy to follow step-by-step instructions, and nutritional information per serving.
Read on your favorite devices such as Kindle, iPhone, iPad, Android cellular phone, tablet, laptop, or computer with Amazon's free reading Kindle App.
Scroll back up and click the BUY NOW button at the top right side of this page for an immediate download!
Other Formats::
Paperback
includes tax, if applicable
by
Lina Chang
$5.49
Love eating out at your favorite Tex Mex restaurants? Why not recreate their most popular dishes at home with these easy-to-make copycat recipes from well-known Tex-Mex restaurants!
Download FREE with Kindle Unlimited
Tex Mex restaurants are the favorite go-to dinners among travelers and locals alike. Their down-home Southern cooking offers favorites that resemble the Sunday dinners of your childhood. Nothing was ever enough when you taste those mouth-watering dishes. It even gets more interesting if you prepare them at home!
Tex Mex is a beautiful blend of a little bit of Texas, a little bit of Mexico, and a whole lot of flavor! With this illustrated cookbook, you will find over 75 recipes from your favorite Tex-Mex restaurant including Chili's, Chipotle, Texas Roadhouse House, Chi Chi's, El Charro’s, Chevy's, El Ranchero's, Chuy's, Don Pablo's, Taco Bell, Papasito's, Los Cabo's, El Pollo, Moe's Southwestern Grill, Rosa Mexicano's, and many more!
Inside this illustrated cookbook, you’ll find the most favorite Tex Mex recipes including:
Appetizers, Spreads, and Dips
• Don Pablo’s Prairie Fire Bean Dip
• Baja Fresh’s Guacamole
• Chi Chi’s Chili Con Queso
• Chili’s Southwestern Eggrolls
Soups and Chili
• Chili’s Chicken Enchilada Soup
• Don Pablo’s White Chili
• El Charro Café’s Cheese and Potato Soup
• Chi Chi’s Seafood Stew
Chicken
• El Pollo Loco’s Mexican Cobb Salad
• Los Cabos’ Chicken Mole
• Chuy’s Elvis Green Chili Fried Chicken
• Abuelo’s Chicken Fajitas
Beef
• Moe’s Southwestern Grill’s Taco Pie
• Taco Bell’s Enchiritos
• Chipotle's Slow Cooked Beef Barbacoa
• Rosa Mexicano’s Beef Pelonas
Pork
• Chipotle’s Slow Cooked Pork Carnitas
• Café Rio’s Sweet Pork Salad
• Chili’s Baby Back Ribs
• Texas Roadhouse's Mesquite Grilled Pork Chops
Fish and Seafood
• Chili’s Spicy Shrimp Tacos
• Mesa Grill’s Honey Glazed Salmon
• Chi-Chi’s Seafood Chimichanga
• El Ranchoro’s Grande Baja Fish Tacos
Vegetarian and Sides
• Café Rio’s Black Beans
• Abuelo’s Jalapeño Cheese Fritters
• Acapulco’s Mexican Rice
• Taco Time’s Bean Burrito
Desserts
• Pedro’s Snickers® Chimichanga
• Rio Grande Café’s Pineapple Empanadas
• Chili’s Molten Lava Cake
• Café Rio’s Tres Leche Cake
Cocktails and Drinks
• Aunt Chilada’s El Diablo Margarita
• Acapulco's Michelada
• El Charro Café’s Hot Chocolate
All recipes come with a beautiful image, a detailed list of ingredients, cooking and preparation times, number of servings, and easy to follow step-by-step instructions. .
Read on your favorite devices such as Kindle, iPhone, iPad, Android cellular phone, tablet, laptop, or computer with Amazon's free reading Kindle App.
Other Formats::
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