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Love Real Food: More Than 100 Feel-Good Vegetarian Favorites to Delight the Senses and Nourish the Body: A Cookbook by [Kathryne Taylor]

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Kathryne Taylor

Love Real Food: More Than 100 Feel-Good Vegetarian Favorites to Delight the Senses and Nourish the Body: A Cookbook Kindle Edition

by Kathryne Taylor (Author) Format: Kindle Edition

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Learn to eat well with more than 100 approachable and delicious meatless recipes designed for everyone—vegetarians, vegans, and meat-eaters alike—with substitutions to make meals special diet–friendly (gluten-free, dairy-free, and egg-free) whenever possible.

The path to a healthy body and happy belly is paved with real food—fresh, wholesome, sustainable food—and it doesn’t need to be so difficult. No one knows this more than Kathryne Taylor of America’s most popular vegetarian food blog, Cookie + Kate.

With brand-new, creative recipes, Taylor inspires you to step into the kitchen and cook wholesome plant-based meals, again and again. She’ll change your mind about kale and quinoa, and show you how to make the best granola you’ve ever tasted. You’ll find make-your-own instant oatmeal mix and fluffy, naturally sweetened, whole-grain blueberry muffins; hearty green salads and warming soups; pineapple pico de gallo; healthier homemade pizzas; and even a few favorites from the blog. Of course, Love Real Food wouldn’t be complete without plenty of stories starring Taylor’s veggie-obsessed, rescue dog sous-chef, Cookie! Taylor celebrates whole foods by encouraging you not just to “eat this,” but to eat like this. Take it from her readers: you’ll love how you feel.

Print length

427 pages
Language

English
Publisher

Rodale Books
Publication date

16 May 2017
File size

127790 KB
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Product description

Review

"As a longtime reader of Cookie and Kate, I've anticipated this book for years. And not surprisingly, it 100% delivers. The recipes and photos perfectly echo Kate's taste and aesthetic, while providing new and exciting dishes for the beginner and advanced cook alike. I can't wait to get in the kitchen and try everything."--Dana Shultz, author of Minimalist Baker's Everyday Cooking

"Kathryne's debut cookbook is packed with all the wholesomeness, approachability, and charm that fans of her blog, Cookie and Kate, have come to love. Featuring flavorful recipes made from simple, whole foods, a ton of helpful tips, and many heartwarming cameos from Taylor's canine sidekick, Cookie, Love Real Food is sure to become an everyday staple in kitchens everywhere--mine included!"--Angela Liddon, founder of Oh She Glows

"I've always loved Kathryne's approach to cooking because of her focus on flavors and easy-to-master meals. Her cookbook is no different: it's filled with beautiful, approachable vegetarian recipes that the entire family will enjoy. This book will easily become a staple for everyday cooking!"--Erin Alderson, creator of Naturally Ella

"I just love Kathryne's approach to real food! Simply put, this is the food that I want to eat every day. It's a celebration of real, beautiful, and wholesome food. The book has a range of healthified favorites, like Easy Carrot Cake and Roasted Eggplant Lasagna, as well as recipes with super creative flavor combinations, like Chickpea Tikka Masala and Fresh Greek Nachos (yum!). No one is going hungry at this party--I think we can all raise our glasses of Strawberry Rose Sangria and (avocado) toast to glorious satisfying food."--Jeanine Donofrio, creator of Love and Lemons

--This text refers to the hardcover edition.

Book Description

Mega-blogger Kathryne Taylor, of the popular blog Cookie + Kate, found her calling by creating meals with real, plant-based food that hasn’t been stripped of its inherent goodness. --This text refers to the hardcover edition.

Product details

ASIN ‏ : ‎ B01N2T9M01
Publisher ‏ : ‎ Rodale Books (16 May 2017)
Language ‏ : ‎ English
File size ‏ : ‎ 127790 KB
Text-to-Speech ‏ : ‎ Enabled
Screen Reader ‏ : ‎ Supported
Enhanced typesetting ‏ : ‎ Enabled
X-Ray ‏ : ‎ Enabled
Word Wise ‏ : ‎ Enabled
Print length ‏ : ‎ 427 pages

Best Sellers Rank: 114,935 in Kindle Store (See Top 100 in Kindle Store)
- 37 in Natural Foods
- 87 in Vegetables & Vegetarian Cooking
- 119 in Green Housecleaning

Customer Reviews:
4,436 ratings

About the author

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Kathryne Taylor

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Kathryne Taylor is the personality behind the hugely popular blog Cookie and Kate, named after her crumb-catching dog, Cookie. In 7 years, the vegetarian and all-natural food blog has grown from a hobby to a full-time project. Kathryne researches, develops, cooks, photographs, and writes every recipe on the blog. Originally from Oklahoma, she now lives in Kansas City. In her spare time, you'll find her practicing yoga, traveling near and far, and clinking drinks with friends.

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Customer reviews

5 star		81%
4 star		11%
3 star		5%
2 star		1%
1 star		1%

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Top reviews from Australia

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Janet

Easy Yum

Reviewed in Australia on 11 August 2018

Verified Purchase

I love her blog. So I tried her book. Wonderful! Trying to slowly move vegetarian recipes into my life. Her recipes are making it easy and yum.

2 people found this helpful

Helpful

Julie G

Delicious Healthy Recipes!

Reviewed in Australia on 19 July 2020

Verified Purchase

A complete guide to healthy eating and delicious easy recipes! A wonderful find and buy. I have used many a Cookie and Kate recipe from the internet but I so happy to have purchased this beautifully presented hardcover recipe guide/book. Thank you :)

One person found this helpful

Helpful

KEITH STEVENSON

Tasty and healthy

Reviewed in Australia on 30 July 2021

Verified Purchase

Great tasty and easy recipes

Helpful

AncientWisdom

Love the food blog, and now the book

Reviewed in Australia on 15 December 2018

Verified Purchase

I've been making simple yummy and healthy recipes out of the blog for years, I don't own many cookbooks but this one is a gem!

2 people found this helpful

Helpful

Jacqui

Love Cookie and Kate

Reviewed in Australia on 17 August 2021

Verified Purchase

Every recipe I have tried from her website has been amazing and the book is the same.

Helpful

nick cox

Great food in a good book

Reviewed in Australia on 10 May 2021

Verified Purchase

Great book, was given as a birthday present and already very much enjoyed

Reviewed in Australia on 24 June 2021

Verified Purchase

Great

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Top reviews from other countries

sulkycat

Nomtastic!

Reviewed in the United Kingdom on 18 July 2019

Verified Purchase

I have followed Cookie and Kate online for quite a while and often try her recipes, so grabbed this book when it came out.
It is beautifully put together - clear, colourful photos throughout, ideas for variations on most recipes, sections for breakfasts, light lunches, soups etc. Recipes are vegetarian, and easy to convert to either vegan (in most cases) or (shock horror) the meat eater in your life.
Tonight we are having Thai Style Mango Slaw which sounds and looks delicious, and is very easy to prepare.
The only downside - and the reason for four stars instead of five - is that it uses American measurements, so you will either need to invest in some measuring cups, or go online to convert it (be aware that different things are also measured slightly differently, it isn't always a one cup fits all method). That aside, I think this is a really good recipe book.

13 people found this helpful

Ellie

Quinoa, kale, sweet potatoes ....

Reviewed in the United Kingdom on 28 May 2020

Verified Purchase

A bit disappointed, it feels as though she’s been advised to pitch this book to hit the ‘trend’ foods, so loads of recipes for the vegan favourites of quinoa , kale and sweet potatoes, none of which I’m very keen on unfortunately, lacking the verve and diversity of her blog. A few nice recipes, her food always works.. but quinoa stuffed sweet potato anyone.... ? can we not move on from these ingredients now..? There is a world of other foods out there.

11 people found this helpful

Kathy Whalen

Perfect

Reviewed in the United Kingdom on 6 March 2019

Verified Purchase

Cookie and Kate has been one of my fav blogs for several years now. Her recipes ALWAYS turn out great, which is something to say. This cookbook is well done; lovely pictures complement straightforward recipes that are clear and appetising. They complement the blog, which is also great. I am not a cooking newbie and have been a vegetarian for years and still appreciated some of her tips and tricks! I love how she includes ways to change it up, as she says and make things easier for people with food allergies or concerns, too. I think this book is worth the money, and I don’t have that many cookbooks.

2 people found this helpful

Amazon Customer

Love, love, love this book.

Reviewed in the United Kingdom on 12 March 2018

Verified Purchase

I love this cookbook. Living in the UK some of the ingredients need 'translating' but once you've learned the US names for some of the ingredients the recipes seem less intimidating. I have made loads of the recipes and they have all been delicious.
I also rate her blog 'Cookie and Kate' if you want an idea of the kinds of food she makes.

15 people found this helpful

Amazon Customer

Nice recipes but American measurements

Reviewed in the United Kingdom on 11 November 2021

Verified Purchase

I’d come across Kates fab blog/insta and saw she had a cookery book out. It’s really well written and and has lovely photos. She’s gone to a lot of trouble to give various options depending on dietary requirements and made the recipes easy to follow. However from an English person point of view all the recipes are in American weights which are so very different to UK. Cups aren’t a weight and there isn’t a conversion chart in the book. I’ve not heard of many of the ingredient names so have had to google to work out what they are in the UK. Also the equipment names are even different. Dutch oven and skilllet? I’d not heard of either. But all that said it’s a lovely book for vegetarians with some unusual and creative ideas. I have no criticism of the recipes at all, it would just be good to have UK equivalents in the book as Kate has a large Uk following too.

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Love Real Food: More Than 100 Feel-Good Vegetarian Favorites to Delight the Senses and Nourish the Body: A Cookbook Kindle Edition

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