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The Australian Women's Weekly

Middle Eastern Hardcover – 3 November 2020

by The Australian Women's Weekly (Author)

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At the heart of Middle Eastern culture is a glorious cuisine coupled with a strong tradition of hospitality. Eating is a communal experience, and the table is covered with generous amounts of food for all to share. A typical meal starts with mezze plates of dips, olives, cheeses and breads. Grilled lamb and chicken are popular mains, as well as vegetables, rice dishes, fruit, nuts and more bread. This book captures the essence of Middle Eastern hospitality in every recipe.

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Product details

Publisher : AWW Cookbooks (3 November 2020)
Hardcover : 200 pages
ISBN-10 : 1925865150
ISBN-13 : 978-1925865158
Dimensions : 24.3 x 2.5 x 29.5 cm

Best Sellers Rank: 39,293 in Books (See Top 100 in Books)

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About the Author

Bauer Books are experts at producing beautiful, easy-to-use cookbooks that have delicious recipes and sumptuous photographs. The Australian Women's Weekly cookbooks are renowned for their reliability as each recipe is Triple Tested for success in the famous AWW Test Kitchen. They will work every time in every home kitchen. From the magazine brand which engenders huge trust and confidence amongst its 2.2 million readers, The Australian Women's Weekly cookbooks are prepared and presented with the same high level of expertise and attention to detail. The cookbooks focus on everything from fast and healthy family meal ideas to spectacular food for entertaining. These highly desirable cookbooks make perfect gifts.