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Now & Again: Go-To Recipes, Inspired Menus + Endless Ideas for Reinventing Leftovers (Meal Planning Cookbook, Easy Recipes Cookbook, Fun Recipe ... + Endless Ideas for Reinventing Leftovers Hardcover – Illustrated, 1 September 2018

4.4 out of 5 stars 134 ratings

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Frequently bought together

  • Now & Again: Go-To Recipes, Inspired Menus + Endless Ideas for Reinventing Leftovers (Meal Planning Cookbook, Easy Recipes Cookbook, Fun Recipe ... + Endless Ideas for Reinventing Leftovers
  • +
  • Small Victories: Recipes, Advice + Hundreds of Ideas for Home Cooking Triumphs (Best Simple Recipes, Simple Cookbook Ideas, Cooking Techniques Book): ... + Hundreds of Ideas for Home-Cooking Triumphs
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  • Feed the Resistance: Recipes + Ideas for Getting Involved (Julia Turshen Book, Cookbook for Activists)
Total Price: $124.24
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Product details

  • ASIN : 1452164924
  • Publisher : Chronicle Books; Illustrated edition (1 September 2018)
  • Language : English
  • Hardcover : 304 pages
  • ISBN-10 : 9781452164922
  • ISBN-13 : 978-1452164922
  • Dimensions : 20.96 x 2.86 x 26.04 cm
  • Customer Reviews:
    4.4 out of 5 stars 134 ratings

Product description

Review

A Goodreads Choice Award nominee for Best Cookbook 2018---

"I am so excited about this book because Julia is very, very good at throwing unpretentious, cozy meals together and I know this because I've been shamelessly stalking her plates and picnics on social media for years, hoping to glean ideas. This book will save me a lot of snooping in the future and I don't care that it's only August, I'm making the Not-Kosher Jewish Christmas menu first." -DEB PERELMAN---

"Julia invites us to broaden our taste buds with her fresh, approachable, never-fussy cooking. Now & Again leaves no dish and no one behind: garlicky shrimp with tequila and lime will turn the next day to shrimp and kimchi pancakes; cucumbers with sumac and warm pita are a no-brainer for even the most novice of cooks; matzo ball soup and Pass-over tradition aren't abandoned; and a wife's birthday cake will leave no spouse unsatisfied." -YOTAM OTTOLENGHI---

"Julia Turshen's new book is a rich compendium of recipes that are reassuringly do-able, full of inviting flavour, designed to make life easier and bring pleasure to the kitchen as much as to the table. This would be quite enough, but added to this, Turshen elaborates on the recipes, adding advice as to how the various components of a recipe can be tweaked and turned into other dishes and - this is always a joy to the home cook - how leftovers can be refashioned into further meals."--Nigella Lawson, author of At My Table---

"Let's be honest. If all you're looking for is a recipe, the internet's got you covered. But if like me you read a cookbook to make friends over food with the person who wrote it, then Now & Again is perfect. Julia's personal stories, approachable recipes, and conversational tone suggest that you're sitting at her kitchen counter shelling peas or peeling carrots. She makes you feel like you're a part of things. Plus Julia sheds light on two skills I need to hone: reinventing leftovers and delegating." -VIVIAN HOWARD---

"No one is better than Turshen at coming up with unpretentious, delicious, and approachable recipes for home cooks of varying skill levels. An essential purchase for circulating cookbook collections."--Stephanie Klose, Library Journal Starred Review ---

"Now & Again is a kitchen essential tool. Julia Turshen shares a definitive plan to help you think differently about leftovers with delicious recipes the first time and second time around."-CARLA HALL---

A Washington Post Best cookbook of 2018!---

About the Author

Award-winning, influential and internationally acclaimed, David Loftus has photographed over 100 books over the last 20 years, including all but one of Jamie Oliver’s international best-sellers. He has also directed television commercials including one of the most successful food ads of all time, for UK supermarket Sainsbury’s.

In addition to his food photography, David has shot fashion, portraits, landscapes and reportage for many global publications. His stripped-back, fuss-free style of photography has won David numerous awards over the years including European Portrait & Garden Photographer of the Year, and David is now a judge on Garden Photographer and Pink Lady Food Photographer of the Year Awards. In 2010, Professional Photographer magazine named David the 65th most influential photographer of all time. 

From the Publisher

Learn More Here Learn More Here Learn More Here
Other cookbooks by Julia Turshen Small Victories: Recipes, Advice + Hundreds of Ideas for Home Cooking Triumphs Now & Again: Go-To Recipes, Inspired Menus + Endless Ideas for Reinventing Leftovers Feed the Resistance: Recipes + Ideas for Getting Involved

Customer reviews

4.4 out of 5 stars
4.4 out of 5
134 global ratings
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Sophie
4.0 out of 5 stars Lovely book with some great recipes and an engaging tone of voice
Reviewed in the United Kingdom on 25 January 2019
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Sulei
3.0 out of 5 stars The portions are huge
Reviewed in the United Kingdom on 19 February 2019
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Bakergirl90
2.0 out of 5 stars Hmmmm
Reviewed in Canada on 25 December 2020
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Mehves
5.0 out of 5 stars HANDS DOWN FOR THE BEST COOKBOOK EVER
Reviewed in Germany on 31 January 2019
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Judy Krist
5.0 out of 5 stars Lovely book
Reviewed in Canada on 15 November 2018
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