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Puddin': Luscious and Unforgettable Puddings, Parfaits, Pudding Cakes, Pies, and Pops Hardcover – 15 October 2013

4.1 out of 5 stars 51 ratings

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Product details

  • Publisher ‏ : ‎ Spiegel & Grau (15 October 2013)
  • Language ‏ : ‎ English
  • Hardcover ‏ : ‎ 136 pages
  • ISBN-10 ‏ : ‎ 0812994191
  • ISBN-13 ‏ : ‎ 978-0812994193
  • Dimensions ‏ : ‎ 18.47 x 1.7 x 21.13 cm
  • Customer Reviews:
    4.1 out of 5 stars 51 ratings

Product description

Review

"Clio Goodman has a talent for transforming simple, elemental ingredients into amazing desserts. "Puddin'" brings back memories of simpler times, and coming back to pudding is a return to an elemental form of inspiration. These sweet treats are the ultimate in comforting indulgence."--Ron Ben-Israel, host of "Sweet Genius"

"Remarkably versatile . . . A superb single-subject dessert cookbook."--"Library Journal "(starred review)

"Unlock the secrets to divine creaminess. . . . This book has revisited and reinvented pudding in just about every imaginable form. Recipes are easy to follow and results could win you some delicious rewards."--"Eat Something Sexy"
" "
"Clio Goodman has a talent for transforming simple, elemental ingredients into amazing desserts. "Puddin'" brings back memories of simpler times, and coming back to pudding is a return to an elemental form of inspiration. These sweet treats are the ultimate in comforting indulgence."--Ron Ben-Israel, host of "Sweet Genius"

"Clio's puddings are ethereal and utterly delicious. Her techniques are simple, but the magic is in the way she pairs unique ingredients in one little cup. Her puddings will dazzle any dinner party!"--Pichet Ong, pastry chef, author of "The Sweet Spot, " and judge of "Sugar Dome"

Remarkably versatile . . . A superb single-subject dessert cookbook. Library Journal (starred review)

Unlock the secrets to divine creaminess. . . . This book has revisited and reinvented pudding in just about every imaginable form. Recipes are easy to follow and results could win you some delicious rewards. Eat Something Sexy

Clio Goodman has a talent for transforming simple, elemental ingredients into amazing desserts. Puddin brings back memories of simpler times, and coming back to pudding is a return to an elemental form of inspiration. These sweet treats are the ultimate in comforting indulgence. Ron Ben-Israel, host of Sweet Genius
Clio s puddings are ethereal and utterly delicious. Her techniques are simple, but the magic is in the way she pairs unique ingredients in one little cup. Her puddings will dazzle any dinner party! Pichet Ong, pastry chef, author of The Sweet Spot, and judge of Sugar Dome"

About the Author

Clio Goodman is the chef and owner of Puddin’, a dessert shop on New York City’s iconic St. Mark’s Place. Trained at the Culinary Institute of America, Goodman has worked at Union Square Cafe and as a private chef. She lives in New York City.

Customer reviews

4.1 out of 5 stars
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Venne
4.0 out of 5 stars ... Kindle edition of this book and I am very satisfied with it
Reviewed in Canada on 7 December 2016
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dilru
1.0 out of 5 stars One Star
Reviewed in Canada on 11 August 2016
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S. Carter
5.0 out of 5 stars ... a mistake before I ordered it since I was happy with boxed pudding mixes
Reviewed in the United States on 31 October 2015
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Becky Branco
5.0 out of 5 stars My nephew's birthday gift
Reviewed in the United States on 9 August 2020
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Matthew R.
4.0 out of 5 stars Good book
Reviewed in the United States on 27 February 2020
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