Salt, Fat, Acid, Heat: Mastering the Elements of Good Cooking
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Salt, Fat, Acid, Heat: Mastering the Elements of Good Cooking Audible Audiobook – Unabridged

4.8 out of 5 stars 11,568 ratings

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Product details

Listening Length 5 hours and 56 minutes
Author Samin Nosrat
Narrator Samin Nosrat
Audible.com.au Release Date 04 October 2018
Publisher Canongate Books
Program Type Audiobook
Version Unabridged
Language English
ASIN B07HY5327L
Best Sellers Rank 6,509 in Audible Books & Originals (See Top 100 in Audible Books & Originals)
5 in Cooking
76 in Culinary Arts & Techniques (Books)

Customer reviews

4.8 out of 5 stars
4.8 out of 5
11,568 global ratings
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Top reviews from Australia

TOP 10 REVIEWER
Reviewed in Australia on 19 May 2018
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5 people found this helpful
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Reviewed in Australia on 19 June 2020
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One person found this helpful
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TOP 500 REVIEWER
Reviewed in Australia on 27 July 2018
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4 people found this helpful
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Reviewed in Australia on 5 January 2020
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Reviewed in Australia on 1 June 2018
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Reviewed in Australia on 8 March 2020
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Reviewed in Australia on 19 December 2020
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Reviewed in Australia on 6 December 2020
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Top reviews from other countries

Lisa Loo
5.0 out of 5 stars Awesome cooking book, lots of humor and visuals.
Reviewed in the United States on 13 December 2017
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2,595 people found this helpful
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Annah
5.0 out of 5 stars MARVELLOUS BOOK
Reviewed in the United Kingdom on 5 June 2018
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76 people found this helpful
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Moley
3.0 out of 5 stars Not for Kindle
Reviewed in the United Kingdom on 22 November 2018
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45 people found this helpful
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L. Holland
1.0 out of 5 stars Patronising and pretentious
Reviewed in the United Kingdom on 22 November 2018
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44 people found this helpful
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Hassan
3.0 out of 5 stars Theoretically exceptional, but scientifically lacking
Reviewed in the United States on 25 November 2018
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626 people found this helpful
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