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Southern Keto: Beyond the Basics by [Natasha Newton]

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Southern Keto: Beyond the Basics Kindle Edition

4.9 out of 5 stars 251 ratings

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About the Author

Newton, Natasha --This text refers to the paperback edition.

Product details

  • ASIN ‏ : ‎ B08Y8YRGS2
  • Publisher ‏ : ‎ Victory Belt Publishing (7 March 2021)
  • Language ‏ : ‎ English
  • File size ‏ : ‎ 9513 KB
  • Text-to-Speech ‏ : ‎ Enabled
  • Screen Reader ‏ : ‎ Supported
  • Enhanced typesetting ‏ : ‎ Enabled
  • X-Ray ‏ : ‎ Not Enabled
  • Word Wise ‏ : ‎ Enabled
  • Print length ‏ : ‎ 305 pages
  • Customer Reviews:
    4.9 out of 5 stars 251 ratings

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4.9 out of 5 stars
4.9 out of 5
251 global ratings
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Top reviews from other countries

ivygirl
5.0 out of 5 stars Great book!
Reviewed in Canada on 10 April 2021
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KBrews
5.0 out of 5 stars Literally an answer to prayers! Amazing and easy recipes for the whole family to love!
Reviewed in the United States on 16 March 2021
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5.0 out of 5 stars Literally an answer to prayers! Amazing and easy recipes for the whole family to love!
Reviewed in the United States on 16 March 2021
I’m 3 years into Keto with a diabetic parent and grandparent. Meals that make everyone happy are hard to come by until I found Natasha’s first book “Southern Keto.” It changed everything! The family was coming together LOVING the food and the “it tastes like diet food” complaint seized to exist. I’ve literally prayed for a follow up book, which she’s just given us (March 2021) with “Souther Keto: Beyond the Basics!” So many of our “wish list” foods have made this book - things like chicken fried steak and gravy (0.7g carbs/serving), red velvet cake, cinnamon rolls, margaritas, peanut butter cheesecake brownies, pork fried rice, shepherds pie, and French onion soup!

We’ve already begun the new recipe unveiling in our home and the family loves these just as much as the the last book. These books have revolutionized our family and brought diabetics/keto and regular food folks together again to cook/eat in unity!

It’s a kitchen staple! I can’t recommend this book enough!!!

THANK YOU, NATASHA! We’ll be on the lookout for all future cookbooks!
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30 people found this helpful
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Adam Berry
5.0 out of 5 stars The Best Keto Cookbooks
Reviewed in the United States on 18 March 2021
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5.0 out of 5 stars The Best Keto Cookbooks
Reviewed in the United States on 18 March 2021
I absolutely loved Natasha Newton’s first cookbook and so far I’m in love with this new one! I made this delicious blueberry lemon coffee cake and loved it! So did my two year old son - he kept running up to me asking for more. I have also made the ground beef teriyaki bowl I absolutely loved that too - I enjoyed the sweetness. So many other yummy looking recipes I cannot wait to try, especially the Shepherds pie, garlic parmesan shrimp, and the chicken and dumplings casserole- those look amazing. I find the recipes easy to follow along, easy to find ingredients, and I especially enjoy the photo of every recipe. Also, lots of great info in the intro! Both of her cookbooks are my favorite keto cookbooks!
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15 people found this helpful
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Glory
5.0 out of 5 stars Outstanding Keto Cookbook!
Reviewed in the United States on 15 May 2021
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5.0 out of 5 stars Outstanding Keto Cookbook!
Reviewed in the United States on 15 May 2021
I’m so glad I bought this cookbook along with the first one called “Southern Keto”. Oh my goodness, the recipes are amazing, easy to follow, and the beautiful full size pictures throughout make every recipe look amazing! The recipes are full of flavor, color, texture, and are delicious. I’ve had the books for about two weeks and have made a number of things, and all turned out so good. Tonight I made the Bacon Pimento Cheese Muffins along with the Broccoli Cauliflower Salad (from her other book) to go with some baked chicken. It was outstanding. Then we had the Magic Layer Bars for dessert and my husband told me to hide them from him, they were so good!

I’ve only been doing Keto for a couple of month (down 16lbs so far) and was getting tired of eating the same things every day because I wasn’t sure what else to eat. Yet Keto is so easy to stick to, and so I’ve stayed with it. These cookbooks have liberated me big time and I’m learning so much! Cooking keto is not hard or complicated at all. Basically all sugar is replaced with a healthy substitute, all flour is replaced with almond and coconut flour. Lots of recipes have cream, cream cheese bacon, sour cream, butter, etc. and are so full of flavor.

I haven’t bought a cookbook in YEARS until these. Oh my gosh, I want to try every recipe! There is a section for appetizers and snacks, breakfast, main dishes, side dishes, desserts, beverages, and even a section with seasonings and dressings, and sauces. Each recipe also has the calories and macros included. I’m so glad I didn’t get the Kindle version as I really enjoy looking through these and think I will get a lot more use out of them. I just love both books and don’t recommend one over the other...get them both!
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10 people found this helpful
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Rebecca Champ
5.0 out of 5 stars Love the sequel as much as the first!
Reviewed in the United States on 12 March 2021
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5.0 out of 5 stars Love the sequel as much as the first!
Reviewed in the United States on 12 March 2021
I just received this book and have already read (and love) over half the recipes and made the Shepherd’s Pie. This book looks to be just as amazing as the first one (Southern Keto). The recipes are easy to follow and don’t call for any crazy ingredients. The Shepherd’s Pie was delicious and I’m excited to keep cooking my way through it. One of my favorite parts is the useful advice throughout including the sample menus in the beginning and the bento box lunch ideas.
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11 people found this helpful
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