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Splendid Table Hardcover – Illustrated, 8 November 1999

4.7 out of 5 stars 67 ratings

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Product details

  • Hardcover : 544 pages
  • ISBN-10 : 0688089631
  • ISBN-13 : 978-0688089634
  • Dimensions : 20.32 x 4.09 x 25.4 cm
  • Publisher : HarperCollins - US; Illustrated edition (8 November 1999)
  • Language: : English
  • Customer Reviews:
    4.7 out of 5 stars 67 ratings

Product description

Review

""The Splendid Table is one of the most informative and irreststible books ever written about the food of Italy."-- Anna Teresa Callen

About the Author

Lynne Rosetto Kasper was named one of the twelve best cooking teachers in America in 1988 by The James Beard Foundation. The Splendid Table's research began a decade ago while Lynne was living in Europe. She explored Emilia-Romagna, working with home cooks, chefs, historians, and the culinary artisans who still make traditional foods in the old ways. Lynne presently lives in St. Paul, Minnesota.

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4.7 out of 5 stars
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T. Pateman
5.0 out of 5 stars It's a great Classic Italian cookbook
Reviewed in Canada on 8 April 2019
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Todd B.
5.0 out of 5 stars One of THE books for authentic Italian cooking
Reviewed in the United States on 21 September 2018
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AB
5.0 out of 5 stars Splendid recipes in a beautiful book!
Reviewed in the United States on 1 April 2017
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2 people found this helpful
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travel girl
5.0 out of 5 stars This is the Florence and Rome I visited. . .
Reviewed in the United States on 9 November 2018
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Shop82
5.0 out of 5 stars Voluptous and lucious; a feast for the senses
Reviewed in the United States on 19 February 2009
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