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Best-selling author Tiffany Dahle shows readers how to make the most of their bread machines through 60 astoundingly simple, flavor-packed bakes. As more hours spent indoors have led to a resurgence in baking, the bread machines of our childhoods are back by popular demand—but more efficient and impressive than ever. No more hours spent kneading dough and fretting over a misshapen loaf: all it takes is gathering ingredients together and the push of a button, for fast, bakery-quality results every time.
Readers will be amazed by the array of delicious breads they can make like Pumpernickel all the way to Sun-dried Tomato & Parmesan. Families can gather around favorites like Challah Loaf and French Toast Bread, and serve some melt-in-your-mouth Classic Cinnamon Rolls for breakfast. Readers will be the stars of holiday feasts with showstoppers like Pineapple Carrot and Hummingbird Bread; and of course, every dinner party table should be adorned with a warm slice of Focaccia or crowd-pleasing Garlic Rolls. Whatever the occasion, whatever the craving, there is a readily available recipe for that in this comprehensive book.
The Easy Bread Machine Cookbook takes all the complexity out of baking’s most coveted and elusive star: prepare to make—and break—bread with abandon.
Take the Lead Baking Treats You and Your Family Will Love
This time you’re in charge of making dessert instead of your parents! Master what all the best bakers know, from separating eggs to creaming butter and sugar together and even rolling your own cookie dough. Each skill you learn will make you a next-level baker so you’ll be ready to deck out the Thanksgiving table with a Thankful-for-You Cake Pop Bouquet, wow a friend with Birthday Sprinkle Donuts or bake Smart Cookies for back to school. With something for every celebration, your friends and family will be amazed at all the wonderful treats you can bake.
Now that you’re the head baker at home, you can make each dessert your own with unique decorations! Choose your own shapes for the Gingerbread Cookie Cutouts. Finish off your cookies and cakes with Sweet Buttercream Frosting using your favorite colors and flavors. Top Confetti Cupcake Cuties with any sprinkles you like. Once you’ve mastered all the decorating basics, you can put your skills to the test with the Epic Chocolate Layer Cake. Full of fun desserts for any day of the year, The Ultimate Kids’ Baking Book has all the tips, tricks and treats you need to become the best baker ever!
Learn to Cook Awesome Meals the Way You Like!
Kids, are you ready to make the best meal of your life? This cookbook is going to show you step by step how to cook the way grown-ups do, but with your favorite favors! And the best part is that your parents, siblings or sitters are only your helpers. YOU can take center stage chopping ingredients like a pro, stirring the pot and serving the final dish to your family or friends. These recipes are perfect for kids because they use simple ingredients, don’t take a lot of work and cook all in one pot or pan. Along the way, you’ll learn important skills, such as how to cut foods with or without a knife, how to brown ground meat for tacos, how to cook noodles for pasta dinners and how to use an oven safely. Your parents will be so impressed with what you can do!
With so many tasty choices, you can enjoy a laid-back weekend morning by cooking up a wonderful breakfast treat for everyone, such as Cinnamon Sugar & Pecan Monkey Bread, Orange–Blueberry Pancakes or Tex-Mex Sweet Potato and Sausage Skillet. Or choose an amazing dinner such as School Night Chicken Fajitas, Better Than Buttered Noodles and Magic Crunchy Coated Fish. You can even make your own favorite restaurant foods like Chicken Finger Dunkers or Mix and Match Seasoned French Fries. So, get out your cooking tools, put on your apron and let’s make your next perfect meal!