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The Whole Food Plant Based Cookbook: Over 100 Recipes Paperback – 27 January 2021

4.7 out of 5 stars 644 ratings

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Product description

Book Description

The Whole Food Plant Based Cookbook features over 100 simple, plant based recipes which are equal parts delicious and healthy.

About the Author

Jill Dalton & Jeffrey Dalton are the visionaries behind The Whole Food Plant Based Cooking Show (plantbasedcookingshow.com), a YouTube channel and media platform. The couple knew, after making the switch to a whole food plant based diet and experiencing profound changes in their own health, they needed to share the power of a plant based diet with the world. Together over the past 5 years they have been creating the popular cooking show from their home kitchen in Cary, NC. The Dalton's original recipes, cookbooks, and courses have been used by millions of viewers the world over as they too make the switch to a plant based lifestyle. Jill hosts the show and shares her mastery for creating tasty and easy to prepare recipes that incorporate all of the leading research on plant based nutrition. Jeffrey works behind the scenes writing, designing, filming, producing, and supporting the technical aspects of the show.

Will Bulsiewicz, MD, MCSI is the New York Times bestselling author of the book Fiber Fueled. He's also an award winning gastroenterologist, gut health expert and the author of more than twenty articles in the top American gastroenterology journals. He's a graduate of Georgetown University School of Medicine and was chief medical resident at Northwestern Memorial Hospital and chief gastroenterology fellow at the University of North Carolina Hospitals. He lives in Charleston, South Carolina, with his wife and two children.

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Product details

  • Publisher ‏ : ‎ HATHERLEIGH PRE (27 January 2021)
  • Language ‏ : ‎ English
  • Paperback ‏ : ‎ 240 pages
  • ISBN-10 ‏ : ‎ 1578268796
  • ISBN-13 ‏ : ‎ 978-1578268795
  • Dimensions ‏ : ‎ 17.81 x 1.55 x 22.86 cm
  • Customer Reviews:
    4.7 out of 5 stars 644 ratings

Customer reviews

4.7 out of 5 stars
4.7 out of 5
644 global ratings
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Top reviews from Australia

Reviewed in Australia on 12 April 2021
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Reviewed in Australia on 1 January 2021
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Top reviews from other countries

Kindle Customer
3.0 out of 5 stars Nothing new, need too many fancy appliances
Reviewed in the United Kingdom on 18 April 2021
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One person found this helpful
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HazelB
5.0 out of 5 stars Brilliant recipes
Reviewed in the United Kingdom on 11 April 2021
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M. Szenteszky
5.0 out of 5 stars Great cook book with easy to follow instructions - Love it!
Reviewed in Canada on 22 January 2021
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2 people found this helpful
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Sylvia Anderson
5.0 out of 5 stars Great recipes.
Reviewed in Canada on 28 June 2021
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3 people found this helpful
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N van Beelen
5.0 out of 5 stars What a wonderful whole food plantbased recipes book!!!
Reviewed in the Netherlands on 30 January 2021
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