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About Valeria Ray
A native of Indianapolis, Indiana, Valeria Ray found her passion for cooking while she was studying English Literature at Oakland City University. She decided to try a cooking course with her friends and the experience changed her forever. She enrolled at the Art Institute of Indiana which offered extensive courses in the culinary Arts. Once Ray dipped her toe in the cooking world, she never looked back.
When Valeria graduated, she worked in French restaurants in the Indianapolis area until she became the head chef at one of the 5-star establishments in the area. Valeria’s attention to taste and visual detail caught the eye of a local business person who expressed an interest in publishing her recipes. Valeria began her secondary career authoring cookbooks and e-books which she tackled with as much talent and gusto as her first career. Her passion for food leaps off the page of her books which have colourful anecdotes and stunning pictures of dishes she has prepared herself.
Valeria Ray lives in Indianapolis with her husband of 15 years, Tom, her daughter, Isobel and their loveable Golden Retriever, Goldy. Valeria enjoys cooking special dishes in her large, comfortable kitchen where the family gets involved in preparing meals. This successful, dynamic chef is an inspiration to culinary students and novice cooks everywhere.
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The cookbook offers a huge variety of delicious recipes that are so easy to prepare. Even the beginners can cook an awesome meal in a quick time.
Grab this cookbook and be a step closer to a happy and healthy lifestyle!
This cookbook gathers 30 carefully chosen recipes to suit your refined taste. You can find decadent dump cake recipes such as:
- Peach Dump Cake
- Chocolate Cherry Dump Cake
- Pineapple Upside-Down Dump Cake
- Cherry Chocolate Dump Cake
- Brownie Dump Cake
- Banana Split Dump Cake
- And many more decadent dump cake recipes!
You don't have to restrain yourself from the creamy and delicious shakes that embrace your tastebuds with the sweetness and rich flavor. With so many decadent flavors to choose from, every shake will be a unique gourmet experience for you.
Whether you prefer chocolate or fruity shakes, be sure that you will find the right match for your cravings. In this recipe book, you can find the best DIY Protein Shakes:
- Pumpkin pie protein shake
- Caramel toffee protein shake
- Wild Berry protein shake
- Banana peanut butter protein shake
- Blueberry muffin protein shake
- Chocolate raspberry protein shake
- And many other decadent flavor combinations!
From aromatic dishes like Aloo Puri and Tikka Masala to sweet and delicious desserts like Gulab Jamun and Kheer, this book has it all. This book will make it easy to impress your friends and family!
Fudge is a smooth, decadent, and rich dessert. It is a favorite for many sweet-toothed foodies due to its fantastic texture and flavor. If you wish to try the sweet decadence without going to the pricey shop, don't forget that you can prepare your favorite fudge at home. This recipe book reveals 30 ways to prepare a rich and decadent fudge recipe that will satisfy your sweet cravings.
You will find a wide range of exquisite fudge recipes such as:
- White chocolate peppermint fudge
- Caramel apple fudge
- No-cook fudge
- Nutella fudge
- Key lime fudge
- Caramel pecan fudge
- Butter pecan fudge
- And many other luxurious flavors to choose from!
What is the secret to making the best pork chops? The ultimate trick for adding tons of flavors is marinades. In the Step-by-step Pork Chop Recipes for Gourmet Enjoyment, we reveal the best marinades that add flavors to the meat. In addition, we show some secret tricks on how to keep the aromatic juices and tenderness.
In Step-by-step Pork Chop Recipes for Gourmet Enjoyment, you can find the following:
- Brown Sugar Gazed Pork Chops
- Garlic Butter Pork Chops
- Pork Chops in Creamy Spinach and Mushroom Sauce
- Dijon Mustard Pork Chops
- Grilled Pork Chops with Peaches and Walnuts
- And many other gourmet recipes!
The Rice Cooker Recipes cookbook brings you 30 innovative and delicious recipes for main meals, sides, and even desserts using a rice cooker. Featured recipes include:
• Fat & Fluffy Japanese Pancakes
• Honey Ginger Porridge
• Poached Pears
• Lime Cilantro Rice
• Black Bean Chili
• Veggie Frittata
• Pineapple Chicken Fajitas
• Dijon Mushroom Chicken with Farro
• Banana Pudding
• Fudge Lava Cake
Open the book of possibilities your rice cooker has to offer by grabbing your copy of Rice Cooker Recipes today!
From classic Hot Buffalo Wings to sticky and spicy Mongolian Chicken Wings, there’s something for everyone here!
From dishes for meat-lovers like Stir-Fried Flank Steak and Beef-Ginger Ramen Stir Fry to vegetarian dishes like Zucchini Stir Fry and Stir-Fried Garlic Spinach, there’s a load of variety in this book!
Which recipes can you find?
- Aromatic meatloaf wrapped with bacon
- Quick meatloaf prepared in an air fryer
- Honey BBQ glaze meatloaf
- Italian meatloaf
- Cheesy meatloaf
If you wish to discover the secrets of preparing the best Meatloaf Recipes, don’t miss this cookbook. Grab your copy now and amaze everyone with your culinary skills!
So we’re bringing the magic of a bakery to you! Inside, you’ll find some delicious classics such as a decadent gooey brownie (our favorite!) as well as more “fancy” recipes such as lemon tart! Ready to get baking? Let’s dive in!