Amazon.com.au: Allie Allen: Books, Biography, Blog, Audiobooks, Kindle

Mouthwatering Bangladeshi Recipes: A Complete Cookbook of Spicy & Sweet Asian Dish Ideas! 12/02/2021

by Allie Allen

$0.00

Have you eaten at Bangladeshi or Indian restaurants in your local area?

Would you be surprised to know that many of the dishes are not authentic?

Would you like to make dishes that ARE authentic?

This helpful cookbook will open the door to recipes that will enable you to create meals that are truly just like those prepared in Bangladesh. The food is delicious and distinct, with a strong emphasis on heat and spice.

I’ll lead you to the tastes that delight typical Bangladeshi people, and the recipes are usually quite distinct from Indian dishes. There is a state of Bengal, which is actually in India, and the recipes there are very similar.

Dhaka, the Bangladeshi capital city, is well-known for its delicious street food. From meat and lentil dishes like Haleem to green chili and mustard dishes like Tehari, they may be unlike any food you’ve previously tried. The flavors and spices are well-known in the country, and many of the dishes also include beef and chilies.

Bangladeshi dishes are fragrant as well, beckoning you to the kitchen when you smell them cooking. Turn the page, let’s make Bangladeshi meals…

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Mouthwatering Argentinian Recipes: An Illustrated Cookbook of South American Dish Ideas! 11/02/2021

by Allie Allen

$5.12

What is Argentinian cuisine noted for?

Are there plenty of recipes in the country that will interest and entice you?

What type of dish is Argentina most famous for?

Argentinian cuisine is especially famous for barbecued meats and enormous steaks. Meats are highlighted in many Argentine dishes, and the overall tastes come from the immigrants the world over, as well as some native recipes.

Argentinians grow as many vegetables as most other countries with similar climates, but they don’t have as many vegetarian dishes. It can be easily solved by including other tastes instead of meats in their popular recipes. Their pasta and pizza dishes are among the naturally vegetarian meals they have to offer.

Why does Argentine cuisine focus so much on meat?

Feral cattle have long grazed on the pampas grass of Argentina, and meat was thus one of the least expensive sources of food for many years. They had little organized, large-scale agriculture till the 19th century.

There are many other flavors I’ll cover in this extensive cookbook. Read on, and learn more about how Argentine cuisine can make your dinners more interesting and delicious!

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Amazing Australian Recipes: A Complete Cookbook of Down Under Dish Ideas! 08/02/2021

by Allie Allen

$5.14

Australia is such an enchanted land – are you interested in the food Australasians eat?

Many people enjoy preparing Aussie recipes in other areas of the world.

Would you like to share the unique flavors with your family and friends?

I’m sure you would, and this cookbook will show you how…

The original inhabitants of Australia were hunter-gatherers, eating native animals and plants for many hundreds of years. In addition to wildlife, they consumed roots, berries and nectars like honey.

In areas near the coastlines, there was plenty of fish & shellfish, and they have found their way into many recipes still served today.

When Europeans started settling in Australia in the late 1700s, they harvested game birds and started the industry of agriculture, adding many types of produce to the Aussie diet. The rivers and oceans featured many types of fish.

The Europeans also brought herd animals like beef and pork, but since refrigeration was not yet possible, the meat was dried or salted. Read on and learn to cook as Aussies do…

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Tasty & Tempting Teen Recipes: A Complete Cookbook of Easy-to-Make Dish Ideas! 20/12/2020

by Allie Allen

$5.18

Do your teens always ask what you’re making for dinner?

How many times have they asked, just in the past week or so?

Why not teach your teens to prepare dinners once in a while?

Teenagers are forever hungry and forage through your kitchen looking for snacks to fill them up till the next meal is served. How great would it be to ask THEM what’s for dinner some evening?

You can do that anytime you want as soon as you teach your teens to cook real meals.

Undoubtedly, cooking is a skill that will serve your teens well throughout their adult life. And I’m not talking about just boiling water and dumping in a box of macaroni and cheese mix. They’ll soon be adults and will soon be living independently.

When your teens grow up, they won’t be living on your money anymore, and that’s not the time to realize how unhealthy and expensive it can be to eat out or order meals through delivery services. Your teens are probably at least a little bit interested in making foods they enjoy, and they will learn from you how to plan meals, shop for ingredients and cook nutritious, healthy, delicious dinners.

It’s beneficial for teens to learn how to cook. They’ll eat less fast food dinners and more healthy veggies. Turn the page and teach your teens to cook their own meals…

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Traditional Russian Recipes: A Complete Cookbook of Authentic Russian Dish Ideas! 31/01/2021

by Allie Allen

$5.17

Do you love trying new and authentic dishes?

Sure, who doesn’t?

Have you ever eaten Russian food?

I’ll help you learn to cook traditional Russian breakfasts, lunches, dinners, and desserts!

It’s like visiting Moscow without the airfare. You don’t have to fly to learn to make authentic Russian dishes.

Russian cuisine is unique and distinctive and was influenced by a variety of historical, geographical, and economic factors. It has a wide variety of ingredients and an abundance of many. Dough is used a lot in dishes like blini, rolls, pies and more.

The Russian Orthodox Christian religion includes many fasting rules, so the cuisine of the country includes many vegetarian dishes. But its palette also includes lots of fish, meat, and poultry dishes, some served on special occasions and some made for everyday meals.

If you’re keen to try Russian dishes, you’ll love making the authentic recipes included in this helpful cookbook. You can cook the dishes that taste marvelous, just like their originals! Turn the page, let’s cook Russian!

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Magnificent Middle Eastern Recipes: A Complete Cookbook of Unique Authentic Dish Ideas! 23/01/2021

by Allie Allen

$5.12

Does Middle Eastern cuisine intrigue and tempt you?

It should! There are many wonderful dishes unique to the area.

Will you and your family and guests enjoy the dishes at home?

For sure! There is something here to tempt almost anyone.

The Middle East offers many delicious, vibrant and aromatic dishes, ranging from quick & easy recipes to delicate dishes that take a bit of time but are SO worth it.

This recipe book offers 30 regional dishes that are virtually guaranteed to pique the interest and tempt the taste buds of anyone who tries them.

Many of the dishes have been passed down through generations of Middle Easterners. Some are frequently prepared for special occasions like Ramadan and Passover. Others are more contemporary dishes, still based on dishes served in the region for many years.

The recipes here are wholesome and authentic, ranging from breakfast and lunch to dinner, side dish, appetizer and dessert recipes. In particular, the desserts may be unique and most tempting for you and your guests, but all the recipes are certainly worth introducing to your family and guests. Turn the page, let’s cook Middle Eastern masterpieces!

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Bountiful Bariatric Recipes: A Complete Cookbook of Stage 4 Dish Ideas! 16/12/2020

by Allie Allen

$5.21

Have you had bariatric surgery that will help you lose weight?

What kinds of dishes are suitable after surgery, once you’re beyond shakes and gelatin?

Can these dishes be made for everyone in your family?

The phase 4 diet for people who have had bariatric surgery reintroduces regular consistent foods to your diet. This doesn’t mean you can eat fast food all the time or eat as much as you may be accustomed to.

The recipes in this cookbook will help you to prepare dishes that are tasty and still be within the types of foods you should be eating to stay on the road to healthy weight loss.

The goals of these recipes are to get you on track with regular foods. You should eat three healthy meals per day and kick those between-meal munchies with prepared calorie-free drinks.

Your stomach isn’t the same size as it was before surgery, so you can only tolerate a limited amount of food. These recipes include foods that are nutrient-dense to make sure you get the vitamins and minerals your body needs.

Read on, and learn to make delicious dishes that are healthy, too…

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Super Soul Food Recipes: A Complete Cookbook of Down Home Dish Ideas! 29/12/2020

by Allie Allen

$5.21

What are the differences between soul food dishes and Southern cuisine dishes?

Not every Southern dish is soul food, but most soul food dishes are Southern.

Where did soul food recipes come from?

Soul food was traditionally made and served by African-Americans living in Southern states in the United States. “Soul” refers to the culture of African-Americans.

What is soul food, really?

Soul food is down-home, basic cooking that has been passed through generations.

The types of food used in most soul food dishes include cornmeal, greens, beans and pork. In fact, pork is used in many ways when making soul food dishes, in seasoning stews and vegetables as well as in pickling and dehydrating pork rinds and similar foods.

During the years when Africans were enslaved in the United States, they were not given much food to cook with, and what they got was not of high quality or nutritional. They adapted recipes brought by immigrants and added their own ingredients to flavor them as desired. Collard greens and fried chicken are common soul food dishes.

You can make authentic soul food yourself. Turn the page and learn more…

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Delectable Denmark Recipes: A Complete Cookbook of Delicious Danish Dish Ideas! 23/01/2021

by Allie Allen

$5.12

What types of food are prepared in Denmark?

Are they the dishes that people in your area will enjoy, too?

How difficult are Danish dishes to prepare?

The Danes use bread and potatoes as a staple food in their diet, but they have many dishes that include neither. People who try Danish dishes often find some that are quite appealing. Their pastries are especially loved by people in all regions of the world.

The rye bread made in Denmark is especially tasty and is used for open faced sandwiches. Typically, their sandwiches are not made with two pieces of bread, as they are in many places.

Danish cuisine has changed in the recent past. They make more “light” meals than they used to and fewer “heavy” meals. The more modern dishes have been heavily influenced by Italy, France and Spain. Older Danes, many times, are still happier making more traditional dishes.

Many Danish foods are preserved, too, allowing them to last longer. They use pickling, air-drying, smoking or salting as a means of preserving foods. It’s important that their meals can last since they need to hold people through their long winters.

Read on, and learn more about preparing authentic dishes from Denmark…

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The No-Cook Recipe Book: 30 of the Most Delicious and Wholesome No-Cook Recipes Ever! 20/09/2019

by Allie Allen

$5.84

If cooking in your kitchen during the summer months is equivalent to walking through a raging fire or if you can’t be bothered to turn on your oven but still want to whip up something delicious, then this no-cook recipe book is for you. Far from carrot sticks, PB&J sandwiches, and lifeless salads the meals in this recipe book provide nutrition, a balance of convenience and most importantly, taste.

This book features no-cook recipes that work well as appetizers, main dishes, snacks and even dessert. In short, there’s something you can prepare for any and every occasion!

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Amazing Aztec Recipes: A Complete Cookbook of Native Mexican Dish Ideas! 01/02/2021

by Allie Allen

$5.17

Are you interested in Aztec cuisine?

It’s been around for a long time – having been utilized in the Valley of Mexico before Europeans arrived in the early 1500s.

What types of ingredients are part of the unique cuisine?

Corn (known by Aztecs as maize) was used in their dishes, as well as playing an integral part in Aztec mythology. Corn came in different varieties with various colors and textures. They used it for maize gruel, tamales and corn tortillas, among other dishes.

Aztec people also used squash, beans and some grains, including chia and amaranth, in their cooking. Maize was used in combination with their basic food, providing them a well-rounded diet.

The Aztec nation had alcoholic drinks, too. They were made from various fruit, along with honey and cacti. Cacao was used too, but only for the elite of the region. They flavored their cacao drinks with honey, chili peppers and many herbs and spices.

The diet of Aztecs included wild game and fish as vital ingredients, too. They used a variety of fowl, like turkeys, along with seafood choices of crayfish and shrimp. Their tomatoes were not the same as those we use today, but they were used in much the same way. Turn the page, let’s cook as Aztecs did…

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Happy Valentine's Day Recipes: Make the Day Special with Delicious Meals & Treats! 14/01/2021

by Allie Allen

$5.08

Have you heard that the way to a person’s heart is through their stomach?

Would you enjoy preparing meals for or with the one you love?

Isn’t Valentine’s Day the best time to make that happens?

Whether you are a single person, currently looking for someone special, or in a committed relationship, there is numerous food that can bring a romantic feeling to your Valentine’s Day meals and treats.

Seafood like oysters, shrimp and salmon is excellent choices for romantic meals. Oysters have been commonly known to be aphrodisiacs for many years. Eating oysters and other seafood can help to allow you to feel your attraction to another person more strongly, and bring you and your special one closer, physically and emotionally.

Honey, included in main dishes, desserts or teas and jams, can play a role in the romance of your Valentine’s Day dishes. It’s such a sweet ingredient that it can almost make you smile, thinking about enjoying it.

Peppers, like jalapenos, green peppers and chili peppers, contain the types of endorphins that often boost your energy and mood. They contain capsaicin, which causes tingling of the tongue & lips. Interesting, yes? Read on, check out some truly romantic recipes…

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